With a refreshing taste---French kiwi jam

With a refreshing taste---French kiwi jam

Overview

Kiwi contains a lot of VC and is known as the king of fruits. Mint is added to the jam. Every bite has a refreshing mint flavor. It tastes really good when used to spread white toast

Tags

Ingredients

Steps

  1. Wash, peel and cut the kiwi fruit into small pieces,

    With a refreshing taste---French kiwi jam step 1

  2. Put it into a milk pot, sprinkle with sugar and marinate for two hours;

    With a refreshing taste---French kiwi jam step 2

  3. Soak fresh mint leaves in water and add a little salt in the water;

    With a refreshing taste---French kiwi jam step 3

  4. After soaking, take it out and chop into pieces;

    With a refreshing taste---French kiwi jam step 4

  5. Prepare maltose, lemon juice, and rum;

    With a refreshing taste---French kiwi jam step 5

  6. The kiwi fruits that have been pickled for two hours have begun to release water and most of the sugar has melted.

    With a refreshing taste---French kiwi jam step 6

  7. Put on high heat, simmer over low heat, add lemon juice after 15 minutes;

    With a refreshing taste---French kiwi jam step 7

  8. Continue to simmer over low heat until the jam is very thick, add maltose and stir evenly,

    With a refreshing taste---French kiwi jam step 8

  9. Add rum and continue to simmer until the smell of wine dissipates;

    With a refreshing taste---French kiwi jam step 9

  10. Add chopped mint leaves, mix well, remove from heat and let cool,

    With a refreshing taste---French kiwi jam step 10

  11. Bottle and seal, store in refrigerator;

    With a refreshing taste---French kiwi jam step 11

  12. Put the mint into the jam, just stir it evenly, no need to boil it; it has the coolness of mint when you eat it, and it tastes great when spread on white toast;

    With a refreshing taste---French kiwi jam step 12