Stir-fried pork with garlic

Overview

Stir-fried pork with garlic moss, perfect for rice.

Tags

• hot dishes
• lean meat
• light soy sauce
• sweet potato starch
• garlic moss
• salt

Ingredients

Steps

1. 1 Prepare and cut the garlic into sections, marinate with a small amount of salt for 10 minutes, then wash with water, so that the garlic will be crisper and greener;

   

2. 2 Cut the lean meat into shreds, add sweet potato starch and mix well, add a small amount of light soy sauce;

   

3. 3 Put oil in the pot and fry the shredded pork;

   

4. 4 Pour in the garlic moss;

   

5. 5 Stir-fry the garlic and meat, add salt and a small amount of light soy sauce, and stir-fry evenly;

   

6. 6 Remove from pan and plate.