Soft Egg Pancake

Overview

How to cook Soft Egg Pancake at home

Tags

• staple food
• home cooking
• egg
• flour
• onions
• thirteen incense
• salt
• water

Ingredients

Steps

1. 1 Put the eggs and chopped green onions into a basin, then add salt and thirteen spices. Mix well.

   

2. 2 Take an appropriate amount of flour, pour it into the mixed eggs, add some water, and mix evenly.

   

3. 3 Pour an appropriate amount of oil into the pan. When the oil is hot, pour it into the pan. The fire should not be too big.

   

4. 4 After one side is cooked, flip over and fry the other side. Then turn off the heat.

   

5. 5 Cut it with a knife and put it on a plate.