Winter Melon and Shrimp Soup
Overview
The strong wind in spring makes it easy to get angry, but winter melon can relieve the heat and is delicious. With the fresh fragrance of shrimp, it is really delicious.
Tags
Ingredients
Steps
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Peel the winter melon and cut into cubes.
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First use cooking wine to remove the fishy smell of the shrimp.
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Then remove the shrimp lines, shell and cut into pieces.
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Boil the winter melon with appropriate amount of water.
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Cook until the winter melon becomes translucent, add the shrimp and cook together until the shrimp changes color, add salt to taste and serve.