Durian Claypot Chicken

Overview

How to cook Durian Claypot Chicken at home

Cut the chicken into pieces, wash the durian capsules, wolfberries, and black dates and set aside.
Add the chicken and cooking wine to the water, bring to a boil and remove the foam.
Put the defoamed chicken into a small rice cooker, fill with water and simmer for an hour.
After an hour, add the durian capsule, wolfberry, and black dates, and continue to simmer for another hour.
Ten minutes before turning off the heat, add an appropriate amount of salt, and the delicious durian chicken soup is ready.