Homemade Spinach Noodles
Overview
How to cook Homemade Spinach Noodles at home
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Ingredients
Steps
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Blanch the spinach and put it into a blender to extract the juice
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Flour plus an egg
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Pour vegetable juice into flour and mix with eggs
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Let the kneaded dough rest for 10 minutes and knead again
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Roll it into thin slices and sprinkle with flour
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Roll up and cut crosswise
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Cut
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Sprinkle some flour after cutting so it won't stick together
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Need more water when cooking noodles
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Cook and add your favorite seasonings