Cheese toast

Overview

How to cook Cheese toast at home

Tags

• staple food
• home cooking
• little fresh
• breakfast
• cheese
• cornstarch
• thick-cut toast
• milk

Ingredients

Steps

1. 1 Make a diagonal cut on the surface of the toast, do not cut it all the way to the bottom.

   

2. 2 Cut a layer from the intersection to the four sides, which can be lifted.

   

3. 3 Put cornstarch into milk, microwave for 20 seconds, stir evenly, add cheese, microwave for 30 seconds, stir evenly.

   

4. 4 Stuff the toast with cheese and bake in the oven until golden.