Hot and sour comics

Overview

Kelp is a vegetable with high nutritional value, rich in iodine and other mineral elements, and has the effect of lowering blood lipids and blood sugar. I usually cook mostly cold dishes. I watched TV on Sunday and learned a dish of cooking kelp - spicy and sour. It is delicious, inexpensive, nutritious and delicious.

Tags

• soups
• appetizers
• soup
• old man
• lunch
• balsamic vinegar
• corn starch
• egg
• kelp
• pepper

Ingredients

Steps

1. 1 Beat eggs in a bowl and take appropriate amount of starch in another bowl

   

2. 2 Beat the eggs and mix well, add starch and water and mix well

   

3. 3 Pour a little olive oil into a non-stick pan

   

4. 4 Spread the egg liquid into egg cakes

   

5. 5 Cool slightly and cut into strips

   

6. 6 Rinse kelp 2 times with clean water

   

7. 7 Smooth and cut into sections

   

8. 8 Add water to the pot and put it on the stove, add shredded kelp

   

9. 9 After boiling, add salt and cook for 1 minute

   

10. 10 Add egg strips

    

11. 11 Pour in water starch

    

12. 12 Add pepper

    

13. 13 Stir evenly