Corn dregs and plum sauce cake

Corn dregs and plum sauce cake

Overview

It's sweet with a little bit of sourness, which is perfect for such an unappetizing morning. (If you need homemade jam, please add me xyx910)

Tags

Ingredients

Steps

  1. Take two or three spoons of homemade plum jam and two small spoons of sugar. If you like it sweet, you can add a little more. Stir until fully dissolved.

    Corn dregs and plum sauce cake step 1

  2. Add appropriate amount of flour, stir and beat in an egg. If you like the cake thinner, don't add it too thick.

    Corn dregs and plum sauce cake step 2

  3. Grease the frying pan with some oil, spread the batter on it and sprinkle some sesame seeds. Fry one side and then flip it over.

    Corn dregs and plum sauce cake step 3

  4. Lift the pot.

    Corn dregs and plum sauce cake step 4