Garlic Pumpkin

Overview

How to cook Garlic Pumpkin at home

Tags

• hot dishes
• garlic cloves
• pumpkin
• salt

Ingredients

Steps

1. 1 About 500g pumpkin, washed and cut into pieces

   

2. 2 4-5 garlic cloves, washed and diced and set aside

   

3. 3 Add oil to the pot. When the oil is hot, add two-thirds of the garlic in step 2 and sauté until fragrant. Reserve the rest for later use

   

4. 4 Then add the pumpkin and stir fry until fragrant

   

5. 5 Pour in an appropriate amount of water (I put about half a bowl), cover the pot and cook for about 8 minutes. If you like it softer, you can cook it longer

   

6. 6 After the pumpkin is cooked until soft, open the lid, add an appropriate amount of salt to taste, and finally add the remaining garlic granules in step 3 and stir-fry, then heat up the pot. The super simple garlic pumpkin is ready!