Stir-fried King Oyster Mushroom

Overview

Happy Mid-Autumn Festival, simple cooking and delicious food

Forgive me for being evil, my heart is pure....Looks like King Oyster Mushroom....cough....wash clean
cut into thin slices
Prepare a little butter to make it more fragrant. It's okay if you don't use other animal oils. Vegetable oils will work too, but they won't be as fragrant
Heat the pan and melt the butter
Place king oyster mushrooms on top and start frying
Fry on both sides to remove as much water as possible. Change the doneness and burnt degree according to your preference. Fry until golden brown on both sides
Sprinkle some white sesame seeds on the plate. If you don’t like it, leave it alone
Drizzle with fresh soy sauce, no other seasoning required
Delicious, sweet and fragrant
Delicious
Delicious
Delicious