Fried eggs with chives

Fried eggs with chives

Overview

Leeks in spring are particularly fragrant, and paired with eggs, they are nutritious and delicious.

Tags

Ingredients

Steps

  1. Crack the eggs into the bowl.

    Fried eggs with chives step 1

  2. Wash the leeks, drain the water, and cut them with a knife.

    Fried eggs with chives step 2

  3. Add a little salt to the eggs and beat evenly.

    Fried eggs with chives step 3

  4. Heat oil in a pan and add eggs.

    Fried eggs with chives step 4

  5. Fry into egg cubes.

    Fried eggs with chives step 5

  6. Dish out and set aside.

    Fried eggs with chives step 6

  7. Leave the oil in the pot, add the leeks, and stir-fry over medium-high heat.

    Fried eggs with chives step 7

  8. Sauté until the leeks are wilted.

    Fried eggs with chives step 8

  9. Pour in the eggs, add a little salt, stir evenly and serve.

    Fried eggs with chives step 9

  10. Fragrant and tender scrambled eggs with chives.

    Fried eggs with chives step 10

  11. Spring deliciousness.

    Fried eggs with chives step 11