Steamed Winter Melon Scallops

Overview

How to cook Steamed Winter Melon Scallops at home

Tags

• dessert
• oyster sauce
• winter melon
• yao zhu

Ingredients

Steps

1. 1 Peel the winter melon and cut it into any shape you like. Make a nest the size of the soaked scallops in the middle and put in the scallops

   

2. 2 Steam for ten minutes

   

3. 3 After steaming, pour the water used to soak the scallops and the oyster sauce over it

   

4. 4 After pouring the juice, if you carve the winter melon skin into leaves or carrots into flowers, it will be really delicious and delicious