Sesame and peanut flavored soy milk

Sesame and peanut flavored soy milk

Overview

The difference between this soy milk and other soy milks is that it has a richer aroma, because the peanuts and sesame seeds have been roasted. When the soy milk is steamed and processed, the house is filled with a strong aroma. Don't regret not giving it a try.

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Ingredients

Steps

  1. Prepare various ingredients

    Sesame and peanut flavored soy milk step 1

  2. Soak the soybeans in water for 40 minutes or half a day. If you need it urgently, you can also soak it for 10 minutes

    Sesame and peanut flavored soy milk step 2

  3. Stir-fry black sesame seeds over low heat, stir quickly until fragrant comes out

    Sesame and peanut flavored soy milk step 3

  4. Add the peanuts to the pot and stir-fry over low heat until the aroma comes out and the color changes slightly. Turn off the heat and let cool

    Sesame and peanut flavored soy milk step 4

  5. After the peanuts have cooled, rub the skin and use a rolling pin to roll out the paste

    Sesame and peanut flavored soy milk step 5

  6. Pour the soaked soybeans into the barrel of the pulp machine

    Sesame and peanut flavored soy milk step 6

  7. Pour the roasted sesame seeds and chopped peanuts into the bucket

    Sesame and peanut flavored soy milk step 7

  8. Just add no less than 700 ml and no more than 1200 ml of water. If it needs to be thinner, add about 1000 ml more water. If it needs to be thicker, it can be 700 ml. Plug in the soy milk machine and press the grain soy milk button to start the production process. It will automatically remind you when the time is up. When the production is completed, open the lid and add appropriate sugar to drink

    Sesame and peanut flavored soy milk step 8

  9. It tastes delicious with breakfast. A good day starts with soy milk

    Sesame and peanut flavored soy milk step 9