Fried cuttlefish balls with garlic moss

Overview

How to cook Fried cuttlefish balls with garlic moss at home

Cut and wash the garlic and add a little salt to taste.
Take the cuttlefish balls out of the refrigerator and cut into small pieces.
A little each of onion, ginger and garlic for later use
Add oil (add more) to the pot. When the oil is hot, add onion, ginger and garlic and stir-fry. Add cuttlefish balls and stir-fry until golden brown. Transfer to a plate.
After taking out the cuttlefish balls, there is still oil and garlic in the pot. Pour the garlic into the pot and fry until cooked. Add salt.
Pour the previously fried cuttlefish balls into the pot and stir-fry with garlic moss before serving.
Delicious and fragrant dishes are ready, haha.
It’s delicious. Let’s learn from it.
Hehe...