Boiled Snail

Boiled fragrant snails, the previous method was spicy stir-fried. Now that I think about eating it in a different way, I didn’t expect that the boiled snails taste more delicious. It retains the original flavor of the fragrant snails. It means that the same is true in life and work. No matter what you do, you must change your mood and change your approach. You may have unexpected gains

Clean the snails first and sprinkle them with an appropriate amount of salt before starting to rub the mucus

If you keep rubbing the snail with your hands, a lot of mucus and impurities from the snail will be rubbed out. Have you seen the mucus on the pelvic floor?

Rinse the snail with clean water. The mucus and impurities floating on the snail are the snail’s mucus and impurities, so you need to wash it several times

The cleaned snails look very crystal clear

Put the snails into the pot, fill in an appropriate amount of water, add salt, cover the pot and cook over high heat for 5 minutes, then turn off the heat and simmer for three minutes

After the snails are cooked, bursts of delicious flavor hit your nostrils

Place the cooked snails on the plate

Insert two pieces of cucumber flowers for more freshness

The snail meat tastes so delicious

Weigh the garlic into minced garlic, add the waterlogged juice, and dip it into the snails to eat so deliciously that it will burst into your mouth

This delicious dish is a must-have for watching dramas. It’s even more worth savoring when paired with a little red wine

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Ingredients

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