Spinach scrambled eggs

Spinach scrambled eggs

Overview

How to cook Spinach scrambled eggs at home

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Ingredients

Steps

  1. Clean the spinach

    Spinach scrambled eggs step 1

  2. Boil water in a pot, blanch spinach for about 10 seconds to remove the astringency (spinach contains oxalic acid)

    Spinach scrambled eggs step 2

  3. Beat the eggs and stir until many small bubbles appear

    Spinach scrambled eggs step 3

  4. Heat oil in a pan, add eggs and fry until they are set and slippery

    Spinach scrambled eggs step 4

  5. Remove the eggs and set aside, no need to wash the pot

    Spinach scrambled eggs step 5

  6. Add minced garlic and let out the aroma

    Spinach scrambled eggs step 6

  7. Pour in the blanched spinach and stir-fry over high heat

    Spinach scrambled eggs step 7

  8. Lay eggs

    Spinach scrambled eggs step 8

  9. Add a little salt and chicken essence to taste

    Spinach scrambled eggs step 9