Steamed Pork Ribs with Soy Sauce
Overview
How to cook Steamed Pork Ribs with Soy Sauce at home
Tags
Ingredients
Steps
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First, let’s take a group photo of the required materials, just a few simple items^_^
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Wash the spareribs to remove the blood, add a spoonful of soy sauce, a spoonful of cornstarch, and half a spoonful of sugar and stir evenly
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Pour a little bit of water into the black bean sauce and mix well, then pour it into the ribs and mix evenly, marinate for 20 minutes to get the flavor (because the black bean sauce is already very salty, so I didn’t add salt, remember)
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Place the marinated pork ribs on a plate and steam them in a steamer for 25 minutes
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The fragrant steamed pork ribs with soy sauce are ready. Sprinkle a little chopped green onion to enhance the flavor...
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I love the aroma of tempeh and never get tired of eating it. Pair it with a plate of sour cucumbers and a cup of fragrant milk tea... Let's get started