Low Fat Tiramisu Tiramisu Light Cup

Overview

I have been a fan of sweets since I was a child, but tiramisu is my only favorite on the dessert list. I also tasted many masterpieces while pulling weeds outside. Swallowing heavy creams one after another was a ruthless temptation to the fat on my belly and waistline... So in order to satisfy my appetite and take into account the faintly visible vest lines, I tried this sugar-free and low-calorie tiramisu cup. Refreshing and non-greasy, with a great taste, sisters who are trying to lose weight can enjoy it!

Tags

• dessert
• the world of two
• good looks
• children
• afternoon tea
• western food
• baileys
• greek yogurt
• mascarpone
• oatmeal cookies
• oreo cookies
• black coffee

Ingredients

Steps

1. 1 Preparation materials: Baileys and black coffee in a ratio of 1:5, mascarpone and Greek yogurt in a ratio of 1:2, remove the filling from Oreo biscuits and crush them with a rolling pin (the degree of fineness depends on your personal taste)

   

2. 2 After brewing black coffee and cooling it slightly, add Baileys liqueur and mix thoroughly

   

3. 3 Mix mascarpone and Greek yogurt evenly without beating

   

4. 4 Brush a small amount of yogurt mascarpone on the bottom of the cup, soak the oatmeal cakes in coffee liqueur and spread them on the bottom of the cup (2 to 3 pieces)

   

5. 5 Continue a layer of oatmeal biscuits soaked in coffee liqueur, and then layer yogurt mascarpone ~ Oreo cookie crumbs ~ yogurt mascarpone ~ cookie crumbs ~ yogurt mascarpone...

   

6. 6 In the picture, spread the last layer of yogurt mascarpone on top of the Oreo biscuit layer and place it in the refrigerator for at least two hours

   

7. 7 After taking it out of the refrigerator, use a dough sieve to sprinkle with Godeva chocolate cocoa powder, perfect!