Stir-fried celery and lily

Overview

Baby likes to eat fried lilies with celery the most

Tags

• hot dishes
• celery
• lily
• onions
• salt

Ingredients

Steps

1. 1 Lily needs to be soaked in advance.

   

2. 2 Cut the celery into thin diagonal slices and shred the green onions.

   

3. 3 Heat the pan with cold oil and sauté the shredded onions

   

4. 4 Add celery and lily and stir-fry until the celery softens

   

5. 5 Season with salt before serving