Rice balls

Overview

How to cook Rice balls at home

Tags

• staple food
• japanese food
• bibimbap and seaweed
• rice
• seaweed

Ingredients

Steps

1. 1 One serving of rice.

   

2. 2 Add bibimbap and seaweed.

   

3. 3 Mix well.

   

4. 4 Cut into small pieces of seaweed.

   

5. 5 Put rice in plastic wrap.

   

6. 6 Knead into a ball.

   

7. 7 plastic surgery.

   

8. 8 Wrap in seaweed.

   

9. 9 Prepared rice balls.

   

10. 10 Delicious rice balls.