Crispy Chicken Popcorn

Overview

How to cook Crispy Chicken Popcorn at home

First prepare a piece of chicken breast and cut it into 2 cm cubes
Beat in an egg white and mix well
Add cooking wine, chicken powder and five-spice powder
Add salt and a little sugar, gently spread it evenly with your hands, and marinate for half an hour and set aside! It’s okay if the time is shorter
Crack the remaining eggs into a bowl and beat
Prepare bread crumbs and starch for later use
Then dip the marinated chicken in starch, then egg liquid, and finally coat it in bread crumbs! Be sure not to mess up the order! You can make it a little rounder, it will look nice
After everything is dipped, put oil in the pan, heat the oil to 50%, add chicken popcorn and fry over low heat until golden brown!
There is no chili powder in this, because it is for children, so you can add it if you like! I just finished taking the photo and the flesh was gone. Aren’t you afraid of burning it😢😢