Grilled Chicken Wings

Overview

How to cook Grilled Chicken Wings at home

Make two cuts on the chicken wings, bring the cold water to a boil and cook for 5 minutes.
After blanching, clean it and add all the seasonings.
Mix well and marinate for 2 hours.
Turn over once in the middle.
Line a baking sheet with tin foil.
Set the upper and lower tubes of the oven to 190°, preheat for 10 minutes, add the chicken wings and bake for 20 minutes, turning once in the middle.
The chicken wings are baked.
So fragrant.