Vegetarian Chicken with Black Bean Sauce

Overview

How to cook Vegetarian Chicken with Black Bean Sauce at home

Tags

• hot dishes
• home cooking
• meat dishes
• old man
• summer recipes
• banquet dishes
• dinner
• chicken essence
• small vegetarian chicken
• tempeh
• white sugar
• chopped green onion
• salt

Ingredients

Steps

1. 1 Ingredients: vegetarian chicken, black bean sauce, chopped green onion

   

2. 2 Unpack the vegetarian chicken and place it on the chopping board, cut into pieces and set aside.

   

3. 3 Heat the oil in the pan, add the chopped vegetarian chicken and fry it, then take it out.

   

4. 4 Then, leave an appropriate amount of base oil in the pot, add the fried baby chicken, and add an appropriate amount of tempeh.

   

5. 5 Add appropriate amount of water.

   

6. 6 Bring to a boil and cook for 5 minutes.

   

7. 7 Then, add appropriate amount of sugar.

   

8. 8 Add appropriate amount of salt.

   

9. 9 Add appropriate amount of chicken essence.

   

10. 10 Season and stir well.

    

11. 11 Finally, add chopped green onion and serve.

    

12. 12 Remove from pan and plate.