Stir-fried Baby Cabbage with Garlic

Overview

Garlic is known to be the king of anti-cancer. Although beneficial, many people are afraid of the taste in their mouth after eating garlic. In fact, the method is very simple. Just drink a bottle of milk to remove the smell. If you don’t believe it, you can give it a try.

Tags

• hot dishes
• baby cabbage
• minced garlic

Ingredients

Steps

1. 1 This dish requires very little preparation.

   

2. 2 First add oil and sauté the minced garlic until fragrant.

   

3. 3 Then add the baby cabbage, stir-fry over low heat until soft, and add some salt.

   

4. 4 Boil some soybean flour water, turn up the heat, and sprinkle in some soybean flour water.

   

5. 5 Finally, just stir-fry a few more times and you’re done!