Snow swallow stewed pear

Overview

The dryness of autumn is perfect for drinking this lung-moistening delicacy!

Prepare the ingredients, peel the pears, soak the snow swallows for more than 24 hours, and pick out the impurities
Put the sliced pears and soaked snow swallows into the stew pot, and the rock sugar into the stew pot, and add an appropriate amount of water
Put the stew pot into the pot, add an appropriate amount of water, and put a piece of toilet paper under the stew pot to prevent the water from boiling too seriously
It takes about an hour to stew in water before you can eat it
Both the snow swallow and the pear are so crystal clear, it’s hard to find even a piece of pear in this spoonful, hehe