Sugar Toast Sticks

Overview

Bread is not my family's favorite. My family prefers Chinese pasta. Even for breakfast, they also like flatbread, steamed buns and the like. So I thought of making bread for breakfast, but ended up eating half of it, and the rest was hard to consume. Recently, there are various kinds of toast spread on the Internet. There are various ways to eat it. It’s great to try baked toast sticks. It’s sweet and crispy and can be used as a casual snack or to satisfy your hunger. The more you eat it, the more addictive it becomes. So I wonder if my IQ is too low and I can only toast eggs and toast milk. No wonder toast is so difficult to consume in my family.

Tags

• home cooking
• quick dishes
• recipes for lazy people
• breakfast
• butter
• toast
• white sugar

Ingredients

Steps

1. 1 Remove the four sides of the toast slices first

   

2. 2 Cut each piece into 4 strips

   

3. 3 Spread melted butter on three sides of each strip

   

4. 4 Sprinkle the white sugar evenly on the toast sticks

   

5. 5 Preheat the oven to 180 degrees, place the baking sheet on the middle shelf for 5 minutes, then take out the baking sheet, flip the buttered sides and bake for 3 minutes each, until the bread is browned. The oven temperature must be controlled according to the temperature of your own oven

   

6. 6 Crispy and sweet