Heinz Tomato Sauce Fried Fish Balls with Asparagus

Overview

I also make a lot of fish balls myself, and I also have ready-made Heinz tomato sauce at home. When I’m a little hungry on the weekend afternoon, it’s just a refreshing and healthy snack that’s both meat and vegetarian. It’s simple and eye-catching, just grab a toothpick and start eating!

Tags

• private kitchen
• asparagus
• heinz ketchup
• homemade fish balls

Ingredients

Steps

1. 1 Simple ingredients, not simple nutrition. I made the fish balls by myself yesterday. If I can’t finish them, I put them in the refrigerator so that they can be used at any time.

   

2. 2 The fish balls are deep fried in oil, and the skin is crispy and delicious.

   

3. 3 Blanch the asparagus, place it neatly on the plate, and top it with fish balls.

   

4. 4 Pour a little water into the pot, squeeze in Heinz tomato sauce, and cook until thick. You can add some minced green onions, minced coriander, etc. according to your personal preference.

   

5. 5 Pour the sauce on the fish balls, it's delicious.