Recipes tagged "Asparagus"
300 recipes found
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Stir-fried pork slices with asparagus
Learn how to cook Stir-fried pork slices with asparagus with Hot dishes and Asparagus.
Hot dishes Asparagus -
Asparagus and razor clams
When I was a child, I lived by the sea for several years. It was my grandmother's house. My love for seafood may have been a habit I developed at that time. Razor clams are extremely tender creatures with extremely thin shells that can easily break into pieces. It’s extremely fresh, and there’s no need to add MSG at all. My mother said that people on the beach just boil it without adding salt. Now that we are far away from the sea, I still miss razor clams and often buy them to eat. Asparagus is also fresh and tender, and it is a perfect match when grilled with razor clams.
Hot dishes Home cooking -
Stir-fried asparagus with soy sauce
Learn how to cook Stir-fried asparagus with soy sauce with Hot dishes and Asparagus.
Hot dishes Asparagus -
Asparagus Yogurt Smoothie
Smoothies, doesn’t the name sound beautiful? Smoothie is usually made by smashing fresh fruits and vegetables and mixing it with dairy products, pureed fruits, etc. It is a very healthy food. Smoothie is rich in vitamins, fruit and vegetable juice essence, has a strong feeling of satiety and is low in calories, so it is very suitable for those who need to control their weight or lose weight. There are a wide variety of raw materials for making smoothies. All kinds of vegetables, fruits, nuts, cereals, etc. can be used to make smoothies. This asparagus yogurt smoothie mainly uses fresh asparagus and homemade sugar-free thick yogurt. Asparagus is known as the king of vegetables. It is rich in nutrients and has extremely low calories. It also has the effects of reducing swelling and diuresis, regulating metabolism, and improving the body's immunity. And homemade sugar-free thick yogurt is a health food that has long been proven. Combining the two, the slimming function of this smoothie can be imagined. Not only that, it tastes great, light but not bland. The milky aroma of yogurt and the freshness of asparagus do not conflict with each other, but blend with each other to give you a new taste experience. I even tasted not only the sweetness but also the oily aroma of nuts in this smoothie. It was really amazing!
Drinks children -
Asparagus and shredded chicken salad ★Shredded chicken snack 6
This article is extremely lazy! ah! No...it's very simple. The salad dressing is completely relaxed... choose thin asparagus without peeling... Any ready-made salad dressing in the supermarket (Japanese or Western) will work. Chinese triple oil is simpler (composed of 1:1:1 white vinegar: soy sauce: sesame oil).
Private kitchen Foreign cuisine -
Colorful roasted seasonal vegetable baked rice
Six pictures were uploaded at once, and all of them are really appetizing. Such grilled seasonal vegetables make people unable to resist eating large portions even in the hot summer! The body loses water quickly in summer, and the crispy bell peppers can help replenish full vitamins. Together with the king of anti-cancer vegetables, asparagus and whole-grain sweet corn, you can enjoy it even in the hot summer! ! ! (I use Petrus’ PE5459 oven)
Staple food Home cooking -
Grilled Prawns with Tomato Sauce and Bacon
The prawns are wrapped in bacon and grilled, then topped with a sweet and sour tomato sauce. It is served with wine and rice, and is suitable for all ages. It is especially loved by children. Safe and additive-free Heinz tomato products are the first choice.
Baking Hot dishes -
Stir-fried Asparagus and Shrimp
Post-holiday light healthy vegetables
Hot dishes Home cooking -
Cold Asparagus
Learn how to cook Cold Asparagus with Cold dishes and Home cooking.
Cold dishes Home cooking -
Shrimp and Bacon Baked Rice
What to do with the leftover rice? Let it transform beautifully and make a fragrant and delicious dish. Try to put as many ingredients as you like, which are both nutritious and delicious
Staple food Home cooking -
Beef fillet with asparagus
The upper third of the asparagus is boiled, and the lower part is cut into diagonal sections and fried together with the beef. In this way, there are two dishes, haha~
Hot dishes Home cooking -
Fried Prawns with Mango
Early summer is approaching. Using fruits in dishes can whet your appetite and open up your taste buds and appetite
Hot dishes Home cooking -
Vegetable rolls with egg and tomato sauce
This dish was purely improvised and made up of what I already had in the refrigerator. It tasted pretty good, but the vegetable wrap was a bit loose because of the lettuce. The weather is getting hotter and hotter. This dish is quick to make and tastes refreshing. Give it a try!
Staple food Home cooking -
Fried asparagus stalks
Fried asparagus stalks
Hot dishes Home cooking -
Asparagus Potato Pancakes
For weekend breakfast, I especially wanted to add some special features to the breakfast at home. My husband bought a lot of potatoes, so he opened the refrigerator, searched and searched, and found fresh asparagus. The idea of adding asparagus to potato cakes came up! My husband loves potato pancakes, so I will make a special one today to reward my husband for his hard work in making dinner during the workday. Asparagus Potato Pancakes: The green asparagus is put into the potato pancakes. It is tender and delicious. Asparagus usually tastes light, but it adds a different flavor to the potato pancakes!
Staple food Home cooking -
Asparagus and bacon rolls
When asparagus meets bacon, the combination of meat and vegetables is still very fresh and crispy. It looks like a simple dish, but the taste is very extraordinary.
Hot dishes Home cooking -
Fried asparagus with onions
Very sweet stir-fry.
Hot dishes Home cooking -
Fried Asparagus with Bacon ♥Bacon! Not just New Year dishes 2
The bacon is pickled in smoked oil, paired with the fresh and sweet asparagus and soft and tender mushroom strips, it will be 80 points! Great as a seasonal dish or as an appetizer.
Hot dishes Home cooking -
Asparagus and shrimp stew
A relatively healthy dish. The asparagus in this season is very good. It tastes crisp and tender no matter how you cook it. Paired with the refreshing shrimp, it is simple and delicious. It would be nice to just use asparagus to stir-fry shrimps. Why is it called asparagus and shrimp stew? Because it is not stir-fried but braised. This is the charm of stone pot dishes.
Hot dishes Common dishes -
Private house delicious sour bamboo shoot fish
Learn how to cook Private house delicious sour bamboo shoot fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pasta Sauce Flavored Potato Beef Stew
Kewpie Pasta Sauce has a spicy tomato flavor, with a strong tomato flavor and hints of spiciness. It is not only great with pasta, but also has unimaginable surprises when you use it to make slightly spicy tomato and potato stewed beef! The steps are simple and easy to operate. We don’t need to collect various seasonings. Just this bag of pasta sauce is all right!
Hot dishes Common dishes -
Truffle cheesesteak
Truffles, foie gras and caviar are collectively known as the world's three most important food treasures. Truffle fruit bodies are in the shape of lumps, ranging from small ones to walnuts and large ones to fists. It is white inside with a uniform texture when young, and turns dark black with a lighter brain-like texture when mature. Truffle is a rare wild mushroom. It is extremely nutritious and has a strange aroma and wonderful taste. As a delicacy it is loved by gourmets all over the world. Truffles are also known as the black diamonds on the table. In China, truffles are often called truffles (meaning pig mushrooms. Because sows are extremely sensitive to the smell of truffles and can dig them out of the ground with their snouts).
Hot dishes Common dishes -
Stir-fried Sausage with Asparagus
Learn how to cook Stir-fried Sausage with Asparagus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Western cheese asparagus vegetarian vegetarian food
The more you experience, the more you understand the meaning of trade-offs. Su Xinjujing prefers simple expressions and simple life more and more, but she does not reject complexity. I have always believed that vegetarian cooking is not just a skill, but a special way of expression. Su Xin Ju Jing hopes that through this method, everyone will have a deeper understanding and appreciation of the soul, environmental protection, and love. I have always thought that the relationship between vegetarianism and environmental protection is common sense that everyone understands. It turns out that is not the case. It turns out that many people do not understand that the carbon emissions generated by a meal, vegetarianism and eating meat are 20-40 times different. So, from this point of view alone, I feel that what I am doing is very meaningful. Not to mention the physical benefits of increasing the proportion of vegetarian food and the inner peace and tranquility it brings, which leads to softness and love for all things. Asparagus is crisp and slightly bitter, but it tastes sweet after eating. This Western-style asparagus cheese is imitated in the Western cooking method. It is simple to operate and gives you the original flavor but not much nutrition. It is suitable for people with light tastes.
Snacks children -
Lemon Honey Garlic Chicken Breast
A low-fat simple meal, you don’t have to worry about gaining weight, but you can also satisfy your taste buds. It is rich in nutrients and comprehensive~~The combination of honey and lemon creates a sweet and sour taste, with a hint of garlic, it is refreshing and not greasy~
Hot dishes old man -
Vegetable Cheese Egg Pancake
Cheese, vegetable and egg pancakes, a breakfast pancake that came to mind on the spur of the moment. Yesterday, on Children’s Day, while I was alone at home, I silently made cakes for the children, which was also a surprise. The weather is hot and the production process is a bit rough! Messy smoothing of buttercream is a flaw. In the evening, we invite friends old and young to celebrate together. As long as we have a childlike innocence, we are all children! Happiness is there, don’t forget to pick it up! Well, after celebrating, I stayed up until very late. I was so tired that I didn’t prepare breakfast ingredients in advance, so I fell asleep without even thinking about it. Get up in the morning and stand in the kitchen, thinking, thinking, what can be done. Open the refrigerator and look, see, what can be done. Then there is this! It’s only Tuesday and the refrigerator is fully stocked!
Baking Foreign cuisine -
Pickled cucumber and asparagus
I always feel that green is the color of hope and green is beautiful. Just like I hope that every child's childhood and growth will be wonderful. No matter how barren the land is, as long as it works hard to absorb nutrients, it can break out of the ground after the rain, green and tall, and although it is immature, it can grow straight and impartially. Just like how hard life is, as long as you insist on enriching yourself and working hard, there is no need to be afraid of not seeing the light of day.
Hot dishes Home cooking -
Double Sauce Shredded Roll
Bean leaf: a kind of bean product, yellow and white in color, can be eaten cold, stir-fried, or cooked. The name of louver is mostly found in the northern Jiangsu area; in Nanjing, we weigh this one as louver, and the thicker tofu skin is called qianzhang; in the northern region, it is called tofu skin; in many places in Jiangxi, Jiangsu (southern) and Anhui, it is called qianzhang. Northern Jiangsu louvers are generally made by pouring cooked soybean milk on cloth, then pouring it layer by layer, and then pressing it with heavy objects (called fried in the dialect) to remove part of the water, and finally peeling off the cloth used to pour the louvers. Usually at home, it is used to stir-fry green leafy vegetables such as leeks and celery, which has a light and refreshing taste. Today, I changed the taste. Brush the sauce with some flour and grill it on skewers. It can be eaten as a dish or as a snack, and you won’t worry about gaining weight. Do you want to give it a try~~~
Hot dishes Home cooking -
Pan-fried mashed potatoes
Learn how to cook Pan-fried mashed potatoes with Snacks and Apple.
Snacks Apple -
Maggi Shrimp with Asparagus
Everyone’s recipe for Maggi shrimp is different, but the end result is delicious. It’s also common to pair shrimp with asparagus. This dish allows the asparagus to soak up the fresh flavor of Maggi shrimp, and of course it’s also delicious!
Hot dishes Home cooking -
Bacon and Asparagus Wraps
Well, purely to destroy the asparagus left over from my sister’s cooking the day before. I like light dishes, and based on the principle of not wasting, saving time and delicious, I made this bacon and asparagus wrap.
Hot dishes Home cooking -
Fried asparagus
Learn how to cook Fried asparagus with Hot dishes and Asparagus.
Hot dishes Asparagus -
Scallop bacon roll
Learn how to cook Scallop bacon roll with Snacks and Asparagus.
Snacks Asparagus -
Stir-fried asparagus with bacon
Today I saw fresh asparagus, which is rarely seen in the vegetable market. I bought some for my mother-in-law to try when she came to visit relatives. I must have never seen it before. Just thinking about the greenery makes my mouth water!
Hot dishes Asparagus -
Cabbage rolls
You can put a variety of dishes in this cabbage roll, and the cooking method is relatively light and healthy.
Cold dishes Home cooking -
Blanched Asparagus
The weather is getting hotter and hotter, so I don’t like to open the frying pan very much. Firstly, it can be really hot and smoking in the kitchen. Secondly, the fried vegetables are too smoky, so I don’t like to eat them in summer. So recently, this method of white burning has caught my eye. Blanching is a method of boiling ingredients with hot water and then simply seasoning them. It is refreshing and can preserve the original flavor of the ingredients. Why not do it in summer~
Hot dishes Home cooking -
Golden and Silver Egg Asparagus
This dish doesn't use many ingredients, but it tastes great. The two kinds of eggs are fried to remove the astringency, and the asparagus absorbs the salty and fresh flavor in the soup, making it soft, waxy and fragrant.
Hot dishes Vegetarian dishes -
Pan-fried cod steak
Silver cod is delicious and the meat is very tender, but the price is too expensive now. A pound here costs 156 yuan. It is so expensive that we ordinary people can only try it occasionally and cannot bear to eat it every day. Silver cod is an ingredient that is very simple to make. What is important is to highlight the original flavor of the ingredients. Do not add too many seasonings. Just salt is enough. Finally, use rock salt. Fortunately, we have rock salt in supermarkets here. If not, you can use paste salt instead.
Hot dishes Seafood -
Steamed Egg with Crab Claws and Asparagus
Steamed eggs are delicious and delicious. If you have a baby at home, you can eat them often. Steamed eggs are also delicious on their own. With appropriate ingredients, steamed eggs are even more delicious!
Snacks Home cooking -
Longing for Life 5 ~ Cooking pan-fried steak at home
In the fifth season of "Longing for Life", Zhang Yixing's fried honey steak became a best-selling dinner. As soon as it was served, it was snapped up by everyone. Even Huang Lei and He Jiong praised it for being delicious. You can also make the tender, juicy and delicious pan-fried steak in a Western restaurant at home. Friends who like it can try it at home.
High-end Western food -
Milky Salmon
Salmon is very nutritious. It can replenish fatigue, prevent and treat cardiovascular diseases, enhance brain function, prevent Alzheimer's disease, and prevent vision loss. It can cure weight loss, edema, indigestion and other symptoms. For women, it can reduce the chance of kidney disease and reduce wrinkles
Hot dishes Home cooking -
Stir-fried asparagus
Simple stir-fry, refreshing and refreshing~
Hot dishes Home cooking -
Bacon and Asparagus Fried Rice
Learn how to cook Bacon and Asparagus Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Fried asparagus
Learn how to cook Fried asparagus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold asparagus
When I was a child, I often ate cold dishes prepared by my father. My father made a good dish and I also ate this dish, but I never knew what it was called. I always call him carrageenan, coral cabbage. Only now do I know that it is also called asparagus. They are all named based on their appearance!
Cold dishes Asparagus -
Sautéed Asparagus with Mushrooms and Bell Peppers
Stir-fried asparagus with mushrooms and bell peppers is a nutritious and delicious home-cooked dish. Asparagus is a very healthy green vegetable. It is tender and sweet. It can increase appetite and help digestion. It is rich in nutrients, has extremely low calories and has antioxidant capacity.
Hot dishes Home cooking -
Stir-fried asparagus with bacon
Learn how to cook Stir-fried asparagus with bacon with Hot dishes and Asparagus.
Hot dishes Asparagus -
Big hands holding small hands
The man who carries his home on his shoulders is his father. His father is a mountain, erecting the peak of love. Father's love is silent, but it is better than the most beautiful words in the world. Father's Day is coming: Feifei made a platter: Big hands holding small hands. Send the most beautiful blessings to the father you love most. I wish all fathers in the world good health in advance! Happy holidays🌹😁
Creative dishes Asparagus -
Three Colored Seasonal Vegetables: Asparagus
Learn how to cook Three Colored Seasonal Vegetables: Asparagus with Hot dishes and Asparagus.
Hot dishes Asparagus -
Tomato, Asparagus and Redfish Soup
Learn how to cook Tomato, Asparagus and Redfish Soup with Soups and Asparagus.
Soups Asparagus -
Stir-fried beef tenderloin with asparagus
Beef tenderloin refers to the tenderloin of beef, the most tender part of the beef, which is not fatty. Generally, flavors such as black pepper, black bean sauce, sharp pepper, and garlic are more popular, but I prefer the original flavor. I like to fry the beef cubes in the same way as a steak. There is no need to marinate or add seasonings. I only sprinkle a small amount of salt to bring out the strong beef flavor. Asparagus is easy to cook and is perfect for stir-frying with beef. The method is also very simple. The only trick is to fry it over high heat until the water is locked in. The meat will be a little pink when you eat it, which is the most successful.
Hot dishes Home cooking -
Dumplings stuffed with minced meat and asparagus
Learn how to cook Dumplings stuffed with minced meat and asparagus with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried beef with asparagus ⟨ + cheese ★Smooth steak 7
Why not just fry the shredded beef with asparagus? The texture of asparagus is hard, and when paired with lean shredded beef, it tastes too hard and unpleasant to chew. After being shredded, it is more suitable to be paired with melted cheese and can be eaten with rice while watching TV. Attached to the picture are two options: with or without cheese.
Hot dishes Home cooking -
Colorful Assorted Roasted Vegetables
A super simple grilled vegetable salad, you can make a colorful and delicious dish with just the ingredients you have on hand. There are no fixed combinations. The colors are brighter, which makes it feel like spring. It is also good for entertaining guests at home.
Hot dishes Home cooking -
Teriyaki Beef Rice Bowl
My preference for eating rice bowls probably comes from Japanese food. Most of the Japanese set meals are rice bowls, including parent-child rice bowls, pork chop rice bowls, fried chicken rice bowls, and of course, beef rice bowls. A certain Yeya ate there once when he was stationed in this city, and then nothing happened... The meat slices were so thin, they broke when stretched, and the taste was just average. But I still like to eat beef rice bowl, because a bowl of rice contains rice, vegetables and beef. Several vegetables and staple food are condensed into one bowl. Holding a big bowl like this makes me feel so satisfied. I sent some to make beef rice bowls, and I chose the best beef in the supermarket that was a little leaner, so that it would not break easily when eaten, and the meat would be thick. Coupled with the salty, slightly sweet and bright teriyaki sauce, a bite of beef, a bite of rice, and another bite of golden root and asparagus, it is so delicious! The pleasure brought by that kind of delicious food can also increase dopamine~~ I won’t tell you how delicious it is, but I will only tell you that I ate twice the amount of rice as usual, and unknowingly, I didn’t feel full or full... It’s scary, I guess if this continues, before I become a food copywriter, I will become a new star in the fat world... facepalm... In the early morning sun, destroy a big bowl of teriyaki beef rice bowl, and the feeling of happiness will accompany you...
Staple food Japanese food -
Toast pizza and carrot salad
Pizza is a delicious universal formula, bread + onion sauce + meat (sausage, seafood, etc.) + vegetables + mozzarella cheese will taste good after being grilled quickly. Make full use of the freshest ingredients on hand (or stale ones such as shredded leftover stew, etc.), add crispy grilled toast, and free-form into a unique toast pizza for each one!
Staple food Baking -
Stir-fried Asparagus with King Oyster Mushroom and Sausage
Delicious and nutritious home cooking.
Hot dishes Home cooking -
Sautéed Lobster with Asparagus and Green Beans
Learn how to cook Sautéed Lobster with Asparagus and Green Beans with Hot dishes and Asparagus.
Hot dishes Asparagus -
Asparagus and Shrimp
Share a delicious, crispy and tender side dish.
Hot dishes Home cooking -
The perfect Korean bibimbap
Stone pot bibimbap is one of Korean people's favorite home-cooked meals. The preparation process of stone pot bibimbap is not complicated. It has original flavor, thick juice and thick flavor. Coupled with smoke-free cooking, it will whet your appetite. Bibimbap is rich in nutrients and not high in calories. It can especially eat a variety of vegetables and has good nutritional value.
Staple food Home cooking -
Egg Fried Rice
Egg fried rice is simple to make. The simplest way is to beat the eggs with the rice, add oil and salt, and fry them together. As living conditions get better and better, the ingredients are no longer so monotonous. You can add various favorite ingredients, but the most important ones are eggs and rice. It is delicious no matter how you make it. It is a classic home-cooked food that I like very much! I remember that when I was a child, I often ate breakfast and never got tired of it. My mother would always wake up very early in the morning to prepare breakfast for our family. She would pick out the eggs from the chicken coop, open them and mix them in a bowl. Put lard in the pot, wait until the lard melts, add egg juice, stir-fry, add rice, salt, and a bowl of fragrant egg fried rice. The two brothers and sisters would always rush to eat. Eating was like a competition, haha... The eggs at that time were local eggs, fried with lard, which was particularly fragrant and had a classic taste...
Staple food Home cooking -
【Tuna Bacon Pizza】Mix and match is also exciting
I rarely mess with pizza because I have to eat a thick crust every time. My mother likes it very much, but she only eats two pieces at a time. I can't waste it by making it all the time. When I went to the supermarket, I picked up a can of oil-immersed tuna. When I first started eating tuna in oil, I thought the fishy smell was too strong. I didn't dare to buy it again until I went to a cafe for afternoon tea a few days ago and ordered a tuna mushroom pizza. Although it is a small store, I thought it would be hard to swallow. The result is quite tasty. I especially like pizza with a thin crust. I should buy a stone slab at home to make delicious Italian pizza. No matter, roll out the crust yourself and make a super mixed tuna and asparagus pizza. Asparagus is my favorite. I added a small home-grown cherry tomato and paired it with the sweet and sour Heinz tomato sauce. The color is definitely very appetizing
Baking Maternity -
Cured Asparagus
Learn how to cook Cured Asparagus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asparagus and Black Pepper Beef Ribs
I went to Hong Kong to buy a box of steaks some time ago, and the remaining two pieces have been kept in the refrigerator. Yesterday, the refrigerator was cleaned and a lot of bits and pieces of ingredients were cleared out. I guess I won’t need to restock them in the next few days. It will take several days to cook the leftover ingredients at home. While you are cleaning and organizing, and it is also the time when the seasons change, it is better to eat many ingredients according to the season. Looking at these two steaks and the asparagus I bought the day before yesterday for cold salad, I had a flash of inspiration. I gave up the cold asparagus and simply made asparagus with black pepper steak. This is the perfect combination~~ (I cut the steak into small pieces and made it into cowboy ribs. Firstly, the snack food in the family doesn't like to eat steak very much recently. She said she was tired of eating it, so she changed it to cowboy bones, which are smaller and less scary. Secondly, when eating, the family can each have what he wants. You can choose whether to eat meat or vegetarian~~
Hot dishes children -
Stir-fried asparagus and baby cabbage
Learn how to cook Stir-fried asparagus and baby cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold asparagus
Learn how to cook Cold asparagus with Cold dishes and Home cooking.
Cold dishes Home cooking -
Breakfast vegetarian curry and potato rice
Learn how to cook Breakfast vegetarian curry and potato rice with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried Asparagus and Shrimp
Asparagus is a cancer-preventing food, delicious and easy to make.
Hot dishes Home cooking -
Asparagus and Shrimp
In fact, this is just a simple home-cooked stir-fry. It can also be a quick stir-fry for office workers, a stir-fry for entertaining guests, or even a stir-fry for children to eat healthily and deliciously. Asparagus is known as the king of vegetables. It contains a variety of amino acids, proteins and vitamins that are higher than ordinary fruits and vegetables. Shrimp needs no introduction. You know, the combination of the two cannot be underestimated in terms of monetary value and nutritional value.
Hot dishes Home cooking -
Chicken and Asparagus Dumplings
There are always some ingredients scattered around the house, and I will get rid of them today (^_^)v
Staple food Home cooking -
Stir-fried summer fruits with asparagus
Stir-fried summer fruit with asparagus is a Chinese dish. It is light and sweet, rich in vitamins and fiber, and has the effects of lowering blood lipids and protecting cardiovascular and cerebrovascular...
Hot dishes Home cooking -
Stir-fried asparagus with barbecued pork
Learn how to cook Stir-fried asparagus with barbecued pork with Hot dishes and Asparagus.
Hot dishes Asparagus -
Stir-fried Abalone and Asparagus
Considering that April is the season when asparagus is in season, the combination with abalone can be called Dongshan’s gourmet calling card, and it can also recreate the flourishing spring atmosphere on the dining table.
Hot dishes Home cooking -
Salted Egg Asparagus Fried Rice
The asparagus is crispy, the salted egg is crunchy, there are corn kernels, carrots and green beans, plus the staple rice, it is a breakfast with enough nutrition, taste and texture. Asparagus is rich in a variety of amino acids, proteins and vitamins, and has the effect of regulating the body's metabolism and improving the body's immunity. It has an inhibitory effect on hypertension, heart disease, leukemia, blood cancer, edema and other diseases. However, gout patients need to be careful when eating foods high in purine. About the method: 1. Asparagus can also be blanched in salt water first, and then cut into sections for fried rice. The old skin at the root needs to be removed, or only the tender part at the tip should be taken. 2. Fresh asparagus can be stored in the dark and refrigerated for two to three days. Any longer time will affect the taste and nutrition. 3. Assorted vegetables are packed in quick-frozen bags. There is no need to defrost them when using them. You can use them directly. 4. The amount of salt should be increased or decreased according to the saltiness of the salted eggs. 5. Vegetable oil can be replaced with butter, which will make the frying more fragrant.
Staple food Home cooking -
Asparagus mixed with walnuts
It’s the season when asparagus is fresh and tender again. Every time I see it in the vegetable market, I feel like I can’t buy it~ This is a bit of a Western-style salad, but I think it’s delicious~
Cold dishes Home cooking -
Three vegetarian curries
Learn how to cook Three vegetarian curries with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried beef intestines with asparagus
Both Cat and LG like to eat beef offal. Sometimes they buy it raw and braise it at home, sometimes they buy it braised. Sometimes when they are too greedy, they go directly to the offal shop and order one. They sometimes come over for morning tea. In short, both of them love this bite. Today, Cat went to a familiar beef offal shop and bought a piece of beef intestine. It only needs to be stir-fried with some vegetables and it is already delicious. Quick meals are most suitable for office workers like us.
Home cooking Private kitchen -
Asparagus Mushrooms
I used half of the handful of asparagus I bought, some leftover oyster mushrooms from the fried oyster mushrooms, and some leftover shiitake mushrooms from the bibimbap, and stir-fried them together!
Hot dishes Home cooking -
Stir-fried Asparagus with Black Pepper Chicken Tenders
Delicious and healthy, it can also satisfy your taste buds for those who are working out and losing weight
Hot dishes Home cooking -
Stir-fried beef with asparagus
Spring asparagus is tender and juicy and delicious when simply stir-fried. It is paired with nutritious beef, a combination of meat and vegetables.
Hot dishes Home cooking -
Fresh meat wontons
Fresh meat wontons
Staple food Home cooking -
Stir-fried pork with asparagus
Asparagus is a delicious vegetable discovered in the past two years, and the price has become very cheap in the past two years. The morning market here at my house costs five yuan for a handful. In addition to being served cold or grilled in tin foil, I found that asparagus stir-fried with meat is also delicious. The refreshing and crispy texture just balances the greasiness of the meat and vegetables, which is very suitable for hot and unappetizing summers. The method may seem troublesome, but it is actually very simple.
Hot dishes Home cooking -
The little tadpole is looking for its mother
My daughter likes to let me tell stories about her childhood, and then she tells others: When I was a child... Many children like this story and follow the tadpole to find her mother, with a happy and heartwarming ending. The warm spring is coming. The ice in the pond melted. The mother frog slept all winter and woke up. She climbed out of the mud hole, jumped into the pond with a splash, and laid many black, round eggs on the water plants. The spring breeze blows gently and the sun shines. The water in the pond is getting warmer. The eggs laid by the frog mother slowly started to move and turned into a group of tadpoles with big heads and long tails. They were swimming around in the water, very happy. One day, the mother duck took her children to swim in the pond. When the tadpole saw the duckling paddling around in the water with its mother, it reminded him of his mother. Little tadpole, you ask me, I ask you, but no one knows. Where is our mother? ……
children Asparagus -
Asparagus Filet Mignon
Most people are accustomed to cooking steaks in large pieces. Making a whole piece of steak looks grand, but the heat required for frying and grilling is very high. It may be either too tender or too old. Especially for novices in the kitchen, it is difficult to master. My son is a beef lover and loves to eat steak. The 5-7-year-old is his favorite. Although I am the home chef of my family and I often cook steak for him, I will cook it badly if I am not careful. Today we are going to make a steak in a different way. It is still the same piece of steak. Cut it into small pieces and slightly change the cooking method. You will feel that the steak is so easy to control. You can easily achieve a tender and juicy steak, and it is so convenient to eat. The most important thing is that the requirements for the pot are not very high. I just use my Supor real stainless steel pot and it is very good. My son said that the taste and texture did not belong to a Western restaurant, which made me feel happy.
Hot dishes Western-style banquet -
Asparagus and fish ball soup
New try, asparagus and fish ball soup, fresh and sweet
Soups Anchovy balls -
Stir-fried Asparagus and Shrimp
Asparagus is a nutritious vegetable and is known as the king of vegetables. Stir-fried shrimps with asparagus are bright in color, pleasant in taste, refreshing and appetizing. Several ingredients have the characteristics of complementary nutrition. They are not only beautiful and slimming, but also have anti-aging effects. Eat more at ordinary times, and don’t ask for beautiful pictures when taking selfies~
Hot dishes Good looks -
Bacon and Asparagus Wraps
Very delicious! Can't stop at all!
Baking Asparagus -
Asparagus and Lily Chicken
If you don’t lose weight in March, you will be sad in April. In this era of popular weight loss, you must not only be thin and beautiful, but also thin and healthy. Although vegetarianism is helpful to lose weight, it cannot be a vegetarian for a long time. Occasionally, you also want to eat meat and have a toothpaste, especially for cats who do not like meat and do not like it. Even during the weight loss period, they want to be willful once in a while. In fact, if you want to eat meat, you can completely satisfy it. For example, eat more white meat. Most of this type of meat is low in fat and high in protein, which can replenish the body's needs in time. We not only want to lose weight, but we also need to lose weight while eating, right?
Hot dishes Vegetarian dishes -
Fresh Vegetables and Chicken
Chicken is rich in vitamin B1, vitamin B2, lysine, and methionine. Liver is rich in vitamin A and coenzyme Q10, which can strengthen mucous membranes and prevent pathogen invasion. The chicken and various vegetables are sweet and delicious. You can also soak the red beans the night before, before preparing the fresh vegetable chicken, cook the red beans with rice to make red bean rice, stir-fry the fresh vegetable chicken and red bean rice together to make delicious fresh vegetable chicken and red bean rice
Hot dishes Home cooking -
Stir-fried Beef and Asparagus
Stir-fried asparagus with beef and glutinous rice is rich in nutrients, delicious, appetizing and nourishing. Autumn is a time when people’s resistance is relatively weak. Beef Geng has the effect of replenishing qi, nourishing the spleen and stomach, and strengthening muscles and bones. Asparagus is delicious and fragrant, and the dietary fiber is soft and delicious. It can increase appetite and help digestion.
Hot dishes Home cooking -
Bacon Colored Vegetable Crispy Pizza
After frying the pizza sauce, you need to quickly bake a few pizzas - today's pizza is based on a thin crispy pizza crust, the fillings are mainly fresh vegetables, and paired with fried bacon. It has a fresh taste and an elegant look. You can use more vegetables, but the portion should not be too large. The key is not to be greedy for too much. In particular, dumpling flour is used to replace high-gluten flour and low-gluten flour, which is convenient for people who are unwilling to buy special flour for a pizza; a bread machine is also used to knead the dough to make pizza crust, which is convenient for lazy people who are unwilling to knead and knead the dough——
Baking old man -
Shrimp and Asparagus Pasta
I haven’t eaten pasta for a long time. My daughter asked for it yesterday and I happened to buy asparagus and shrimp, so I made a refreshing version.
Noodles Home cooking -
Fresh asparagus and diced salmon
Salmon is one of the most commonly used fish ingredients in Western food. Many people may not be able to accept eating fish raw, but salmon does have the highest nutritional value when eaten raw. However, eating it raw is prone to the risk of parasites and microorganisms, so I personally prefer to eat it cooked. Be sure to fry it quickly before eating it, so that the nutrients in the salmon are not destroyed. Salmon is rich in unsaturated fatty acids, which can effectively reduce blood lipids and blood cholesterol, prevent and treat cardiovascular diseases. Two meals a week can reduce the probability of death from heart disease by one-third. Its meat has the functions of replenishing deficiency, strengthening the spleen and stomach, warming the stomach and harmonizing the stomach, and can cure weight loss, edema, indigestion and other diseases.
Hot dishes Vegetarian dishes -
Grilled Asparagus with Chopped Pepper and Garlic Sauce
Learn how to cook Grilled Asparagus with Chopped Pepper and Garlic Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Pumpkin and Asparagus
The combination of asparagus and pumpkin not only creates a collision in color matching, but is also richer in nutrition. Stir-fried and stir-fried, each has its own flavor, making it a simple and delicious quick dish.
Hot dishes Vegetarian dishes -
Asparagus, onions and fried eggs
Asparagus, onions and fried eggs are a nutritious and delicious home-cooked dish. Asparagus can inhibit the increase in blood lipids and liver fat, while onions can lower cholesterol and enhance blood vessel elasticity. Eating asparagus, onions and eggs together can eliminate fatigue, lower blood pressure, improve cardiovascular function, increase appetite, improve the body's metabolic capacity, and improve immunity. Regular consumption of this dish can clean blood vessels.
Hot dishes Home cooking -
Asparagus Sausage
Learn how to cook Asparagus Sausage with Private kitchen and Asparagus.
Private kitchen Asparagus -
【Shanghai】Asparagus Stir-fried Shrimp Balls
Asparagus is known as the king of vegetables. Fresh asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals. Spring is the season when asparagus is on the market in large quantities. The prawns taste good when you eat them one by one. The asparagus absorbs the shrimp soup and becomes particularly delicious. The green color of the asparagus combined with the white and red color of the prawns is really attractive. This is a healthy and eye-catching side dish for the family during the New Year. It is really delicious.
Hot dishes Home cooking -
Orange cod
Silver cod is low in fat, high in protein and has few spines. It is a nutritious food suitable for all ages. Cod has the advantages of high nutrition, low cholesterol, and easy to be absorbed by the body. It is what my daughter likes to eat! I used orange juice to make the sauce today!
Hot dishes Western-style banquet -
Charcoal grilled beef
I learned how to cook the charcoal grilled steak from Chef Jason. Because the ingredients are not as high-end as the chef, I used the simplest vegetables I could find instead. Maybe it’s because the beef fillet is so good. It’s delicious no matter how you cook it. It just seems to be a bit too small and not enough to eat, haha! ! I'll definitely get a few more bucks next time. . . Classic Western food can also be made at home! !
Foreign cuisine Western food -
Grilled black pepper steak with asparagus
Learn how to cook Grilled black pepper steak with asparagus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried shrimps, asparagus, pork belly and mushrooms
Learn how to cook Stir-fried shrimps, asparagus, pork belly and mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Crab racing
Not a crab, but better than a crab, tender, smooth and delicious. A side dish that even Cixi applauded | Crab Race
Private kitchen Asparagus -
Stir-fried asparagus with pork belly
Learn how to cook Stir-fried asparagus with pork belly with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bacon and Asparagus Wraps
The aroma comes from fried bacon; the sweetness comes from the natural taste of blanched asparagus. When paired with the two, you will get a sweet and crispy bite, a crispy bite and a satisfying bite. It requires almost no seasoning and can impress everyone of all ages, especially children who don't like vegetables and especially hate asparagus.
Hot dishes Home cooking -
Asparagus Cheese Toast Pizza
After the last article of Slipper Pizza was shared on Moments, friends came to me and asked me, can it be replaced with sliced toast? Can it be baked in a microwave? Here I am going to give you a review on how to make delicious toast sliced pizza. I made three models in total. It is marked with numbers below. 1. Add fresh mozzarella cheese and oven. 2. Ordinary version, oven. 3. Ordinary version, microwave oven.
Oven dishes Asparagus -
Asparagus
Learn how to cook Asparagus with Cold dishes and Home cooking.
Cold dishes Home cooking -
Asparagus cold cuts
Today, here is a low-fat vegetable dish: cold asparagus, with seasonal vegetables, you can choose it as you like.
Home cooking Quick dishes -
Asparagus Scrambled Eggs
Learn how to cook Asparagus Scrambled Eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vegetable Chicken Soup
The calm and simple delicacy consists of fried carrots, small onions, and small potatoes mixed with rich chicken juice. It is also paired with a few slices of country bread that is so fragrant that it can be grilled casually. Sprinkle some parsley and pour it with a spoonful of soup. I suddenly discovered that small changes can make a pot of chicken soup so different!
Soups Home cooking -
Asparagus with Honey Mustard Yogurt Sauce
In the midst of mediocrity, it will jump to summer in an instant. Hurry up and grab the tail of spring, buy a handful of your favorite asparagus, and make a refreshing dish.
Vegetarian dishes Home cooking -
Shrimp and Asparagus Salad
Use oil and vinegar sauce to make salads, which is low in calories and you don’t have to worry about gaining weight. I modified the recipe of the oil and vinegar sauce according to my own taste. I like the taste very much.
Cold dishes Home cooking -
Purple sweet potato thick egg bento
Purple sweet potato + stir-fried dried beans and shiitake mushrooms + thick egg roast + cold asparagus, a total of 450 calories. Someone told Asu that your fat-reducing diet menu is very complicated. Is there anything simpler? It’s both slimming and delicious! Hehe, then it’s better to go and cultivate immortality, you can swallow clouds and grow grains. Or let me feed you! Weight loss and good food are inherently trade-offs. Since you have a body that makes you fat even when you drink water, if you want to be beautiful, you have to pay a little more. Whether it is exercise or food, you need to be careful, not to mention yourself.
Staple food Home cooking -
Asparagus Shredded Pork
Asparagus season, our family’s favorite dish is simple and easy to make
Hot dishes Asparagus -
Winter Melon Ball Soup
Winter melon meatball soup is my favorite soup. It is also a light soup of Cantonese cuisine. It is fragrant and not greasy. The meatballs are Hakka meatballs and fish balls, asparagus and carrots are also added. It is rich in color and fuller in taste. In addition to the meatballs, there are also shrimps. The meat and vegetable soup is delicious. Winter melon is sweet, light, and cool in nature, and enters the lungs, large intestine, small intestine, and bladder meridians; it has the effects of moistening the lungs and promoting fluid production, resolving phlegm and quenching thirst, diuresis and swelling, clearing away heat and heat, detoxifying and expelling pus, etc.
Soups Home cooking -
Longli Fish Fillet, Egg and Fresh Vegetable Salad
In the hot summer, sometimes I have no appetite and want to eat some refreshing salad. This light Longli fish fillet, egg and fresh vegetable salad is refreshing and delicious, and it can reduce fat and build muscle. It is a good choice!
Appetizers Asparagus -
Simple and delicious grilled asparagus
A very simple and easy to make delicious dish, a different way to make asparagus
Hot dishes Home cooking -
C’s mom’s private choice—baked prawns with asparagus that can also be made in a pan
It can be said that our whole family is a fan of Chinese food. There is no other reason, but the cooking method of Western food always makes people feel that it lacks a lot of warm human fireworks. The eating habits and hobbies our parents have developed in us since childhood have long been ingrained, and now we use the same method to influence our children. However, there are still many simple and delicious Western dishes - such as baked asparagus and prawns - that are worth trying! Fresh asparagus and fresh and sweet shrimps nestle quietly. There is no strong smell of seasoning, and it will not strongly stimulate the taste buds after entering the mouth. It is like a song my mother sang when I fell asleep when I was a child. It is clear, distant, and fills my heart with love. The taste of this dish is as pure as the children's souls, making them fall in love with eating!
Hot dishes Home cooking -
Asparagus with oil
My husband’s friend gave me a lot of asparagus. In fact, asparagus is a good ingredient and should not be wasted. Recently, I have been eating asparagus in a different way!
Hot dishes Home cooking -
Grilled fish with Thai spices
Tender but not overly textured, with a fresh and fragrant flavor, I really like this kind of fish dish.
BBQ Oven dishes -
Taste of Spring【Sauteed Asparagus with Ham Sausage】
I have been vegetarian for the second day in a row and am ready to continue eating for another day! Cleaning out the refrigerator for the first time in a year, and a lot of stuff was wasted! Forget about fruits, vegetables and fish. The most unforgivable thing is that a box of mascarpone cheese and a can of imported coconut milk were forgotten in the refrigerator for who knows how long. When they were taken out, they were moldy and black. In order to save the souls full of guilt, these two days have been really tough for two long-bodied children. Apart from vegetables and eggs, there is not a trace of fish foam on the table! Think about how hard it is for your father to make money. From now on,...!
Hot dishes Asparagus -
Stir-fried Asparagus and Shrimp
Asparagus is the king of anti-cancer. It is delicious, refreshing and delicious. It can increase appetite and help digestion. It is a high-end and valuable green food. Asparagus is low in sugar, low in fat, high in fiber and high in vitamins. The quality of the protein, carbohydrates, multivitamins and trace elements contained in asparagus is better than that of ordinary vegetables, and its calorie content is lower. Regular consumption of asparagus has good effects on hypertension, fatigue, edema, obesity and other diseases.
Hot dishes Home cooking -
Stir-fried Asparagus and Shrimp
Today I will share with you a fried asparagus and shrimp dish. The asparagus is crispy and the shrimp is springy. It tastes very good. Friends who like it will save it and make it!
Hot dishes Home cooking -
Pan-fried Bacon and Asparagus Wraps
This bacon roll is basically the same as usual. The difference is that the sauce is added. This sauce is stir-fried with Thai sweet chili sauce and oyster sauce. It is sweet and slightly spicy. It has a different flavor when dipped in the sauce. Both my picky son and I said it is delicious, haha
Hot dishes Home cooking -
Cheesy Bacon Asparagus Wraps
Learn how to cook Cheesy Bacon Asparagus Wraps with Hot dishes and Common dishes.
Hot dishes Common dishes -
Stir-fried Asparagus and Shrimp
Nutritious home-cooked dishes with bright colors and pleasant tastes. The asparagus is refreshing and appetizing, and the shrimps are tender and tender. They are very popular
Hot dishes Home cooking -
Pan-fried Beef Ribs
According to our Chinese habits, this beef rib can be called beef ribs, but because the steak in Western food is completely different from this, I still call it beef ribs to avoid confusion with Western food. This is a Chinese way of eating, but it also adds some black pepper. It is boiled first and then fried. The beef ribs are soft and fragrant. It is very delicious, especially children love it.
Hot dishes Pregnant women -
Asparagus and Mushroom Twice-cooked Pork
Twice-cooked pork is a very common side dish. Every family in Sichuan will eat it once or twice a week. The side dishes can usually be green and red peppers, green garlic, scallops, dried tofu, lotus root, etc. Today Jingfeng brings you a homemade twice-cooked pork with asparagus and mushrooms. I hope you like it~
Hot dishes Home cooking -
Tender and juicy black pepper steak
Choosing a good steak can get twice the result with half the effort. My first attempt at making steak at home was quite successful. The Sechinar Prairie Beef I chose is fresh and tender and relatively authentic. It is the brand I choose first every time I make meat dishes.
Staple food Home cooking -
Asparagus with oil
The tender stems of asparagus are rich in protein, vitamins and mineral elements. The nutrients are not only rich and properly matched, but also have relatively high content, which is unmatched by other vegetables and fruits. Asparagus, which is rich in nutritional value, should not be too complicated in cooking methods in order to retain its original flavor, freshness, crispness and tenderness. Today I will share with you a dish of asparagus drenched in oil, I guarantee you will like it.
Hot dishes Home cooking -
Asparagus in Oyster Sauce
Green food, delicious taste.
Vegetarian dishes Asparagus -
Asparagus Stir-fried Tofu
Asparagus has a delicious and aromatic flavor, and the dietary fiber is soft and delicious. It can increase appetite and help digestion. It is a high-end and precious vegetable. Its protein composition contains various amino acids necessary for the human body in appropriate proportions. The inorganic salt elements include more trace elements such as selenium, molybdenum, magnesium, and manganese. It also contains a large amount of non-protein nitrogenous substances and aspartic acid, mainly asparagine. Regular consumption has certain effects on heart disease, high blood pressure, tachycardia, fatigue, edema, cystitis, difficulty urinating and other diseases. At the same time, asparagus is beneficial to cardiovascular disease, arteriosclerosis, nephritis, gallstones, liver dysfunction and obesity. Nutritionists and vegetarians believe that it is a healthy food and a comprehensive anti-cancer food.
Hot dishes Asparagus -
Asparagus Soup
Asparagus is in season in large quantities! Asparagus is known as the number one vegetable. It is rich in nutrients and has great anti-cancer and anti-cancer effects. However, many people are not used to the taste of asparagus, and Chinese cooking methods often do not suit their family’s taste. Learn to make a Western-style soup. Add a little butter and milk, use potatoes to create a rich and mellow taste, and then use fried and crispy bacon to enhance the flavor. The milk is rich and the taste is refreshing. The calories are also much lower than using butter and oil to fry noodles.
Soups Common dishes -
Shrimp and Asparagus
Learn how to cook Shrimp and Asparagus with Hot dishes and Asparagus.
Hot dishes Asparagus -
Asparagus and bacon rolls
Asparagus is one of the top ten famous dishes in the world, also known as asparagus. Known as the king of vegetables in the international market, asparagus is rich in a variety of amino acids, proteins and vitamins, the content of which is higher than that of ordinary fruits and vegetables. In particular, asparagine and trace elements such as selenium, molybdenum, chromium, manganese, etc. in asparagus have the effect of regulating body metabolism and improving body immunity. It has strong inhibitory and pharmacological effects in the prevention and treatment of hypertension, heart disease, leukemia, blood cancer, edema, cystitis, etc. This bacon and asparagus wrap is easy to make and doesn’t require much seasoning. The taste is very light, suitable for the elderly and children.
Hot dishes Home cooking -
Stir-fried sausage with asparagus
A very simple dish. Asparagus has high nutritional value and tastes delicious when paired with Cantonese sausage. And there is no need to add a drop of oil, saving time and effort, delicious and healthy!
Hot dishes Home cooking -
![[The "beautiful" taste of bacon is "big" and different] - Stir-fried wild rice with bacon and asparagus](/060f4866-e2e3-4c31-800d-98515a42eb02.jpg)
[The "beautiful" taste of bacon is "big" and different] - Stir-fried wild rice with bacon and asparagus
When cooking at home and eating it with your family, you can mix it with whatever you like, such as today’s asparagus and wild rice, both of which are my daughter’s favorites, and the weather has been too dry recently, so both vegetables have a fire-clearing effect. Paired with Hormel’s classic American bacon, it tastes surprisingly good.
Hot dishes Common dishes -
Shrimp Dumplings
I recently bought shrimp and wanted to try making shrimp dumplings. After reading many recipes on the Internet that use carrots, I wonder why everything I ate in Guangzhou was made of asparagus, but why here it’s all made of carrots🥕. So, let me make an authentic one😄
Staple food Home cooking -
Shrimp noodle soup
Learn how to cook Shrimp noodle soup with Staple food and Noodles.
Staple food Noodles -
Rabbit Paradise
Learn how to cook Rabbit Paradise with Home cooking and Creative dishes.
Home cooking Creative dishes -
Stir-fried salmon with asparagus
The meat of salmon is relatively fresh and tender. Compared with poultry meat, it tastes softer and more tender. It is rich in nutrients and easier to digest and absorb. Suitable for children and people with high blood lipids. Eating asparagus and fish together can provide different nutrients to the human body and have a certain complementary effect. Asparagus is low in calories and rich in dietary fiber, while the fat content in fish is very low and will not cause weight gain after eating. Therefore, it is suitable for weight loss. It can enhance human immunity to a certain extent. Eating asparagus and fish together is good for the body.
Hot dishes Home cooking -
Steak Pasta
The last time I went shopping in the supermarket, there was a promotion and a box of veal steak for children was given as a gift. It took up a lot of space in the refrigerator, so the kid just came back for vacation and took care of it all. Steak alone was not enough, so I cooked some fusilli pasta and fried some asparagus to go with this tomato-flavored veal steak. It was simple and tasted good~~~
Staple food Italian food -
Fried sea cucumber with asparagus and asparagus
I couldn’t insist on eating one sea cucumber every day, so I had several left, so I simply fried them!
Hot dishes Asparagus -
Fried double bamboo shoots
Stir-fried spring asparagus and asparagus, one white and one green, healthy, nutritious and delicious!
Hot dishes Home cooking -
Stir-fried sausage with asparagus
Wangjiawu bacon sausage recommended by a friend. I have made bacon and it tastes really good. I'm making sausage today. In order to make it easier to fry, I steamed it first. To serve with asparagus, I originally wanted to cut it into strips, but I was afraid that the meat would fall apart if I cut it this way, so I cut half into strips and half into slices. The meat feels very firm when you cut it, and the strips don't fall apart at all after frying. It's great.
Hot dishes Home cooking -
Stir-fried asparagus
Learn how to cook Stir-fried asparagus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried asparagus
Learn how to cook Stir-fried asparagus with Hot dishes and Asparagus.
Hot dishes Asparagus -
Toast, Omelette and Asparagus Salad
Prepare your favorite ingredients, fry, roast and scald, and you'll have a nutritious and delicious breakfast.
Recipes for lazy people Breakfast -
Bibimbap
Today I want to make bibimbap, made with Northeastern rice. The rice steamed in the rice cooker is chewy and chewy, with distinct grains. It is paired with mushrooms and vegetables, and some braised pork and eggs. The vegetables are rich and nutritious. One pot of rice will make you full.
Staple food Home cooking -
Stir-fried Asparagus and Lily
Asparagus and lily blend together in the pot, and the fresh smell permeates the kitchen. It doesn't take long to cook. Asparagus is delicate and fragrant, and lily is sweet and cold in texture, soothing and calming. Black fungus can nourish qi and strengthen the body, nourish the kidneys and stomach, and has a strong adsorption effect. Regular consumption can help the waste produced in the body be excreted in time. The three ingredients are carefully combined together. The simple preparation and light taste add a touch of fresh color to the dining table at home.
Hot dishes Home cooking -
Steamed balls with sauce
The meatballs are tender and juicy.
Hot dishes Home cooking -
Lily Hydrangea
In addition to being used medicinally, lilies are also great for cooking. At the same time, lily also has the meaning of being a good match for hundreds of years, and the meaning of Pepsi is suitable, and it has the meaning of adding auspiciousness when used during the New Year. This dish looks like a hydrangea wrapped in lilies, and it also symbolizes reunion. Those who are interested in my recipes can follow my WeChat account: wanweimeixue
Soups Home cooking -
Fresh Vegetable and Wheat Pimple Soup
This pimple soup is made by my grandma when I was little. When I was little, my grandma would put half a gourd in it. We both drank happily. We haven’t had the pimple soup made by grandma for a long time. I made a bowl of it myself ^^
Soups Home cooking -
Shredded Chicken, Asparagus and Celery
Learn how to cook Shredded Chicken, Asparagus and Celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asparagus Scrambled Eggs
Learn how to cook Asparagus Scrambled Eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried Asparagus with Sausage
Sausage always exudes a strong flavor of home, and it’s perfect paired with asparagus, which is rich in nutrients and high in fiber. One thick and one light, heavy makeup and light makeup are always suitable!
Hot dishes Home cooking -
Pineapple Fried Rice
It is nutritious and healthy and easy to make at home.
Staple food Home cooking -
Garlic Spare Ribs
Spare ribs are a very commonly used ingredient. Spare ribs themselves contain meat, so they also have protein, fat, vitamins and calcium phosphate. They are not all meat. They have more collagen and calcium than pure pork, so pork ribs are very popular with family members. Spare ribs can be steamed with soy sauce, braised with braised pork, or braised with pork ribs. This time, I used an oven to make garlic pork ribs. I used the commonly used salt, light soy sauce, dark soy sauce and oyster sauce, not some garlic seasoning. During the roasting, every piece of ribs was covered with fragrant garlic, so this [Garlic Spare Ribs] is made with real garlic.
Hot dishes Home cooking -
Pan-fried sole fillet
This dish uses frozen deep-sea Alaskan sole fillets. After thawing naturally, the fillets are very complete, so the fried sole is made and paired with vegetables. It tastes refreshing and nutritious without affecting the delicious taste of the fish itself. It is a dish that is loved by adults and children.
Seafood Afternoon tea -
Asparagus Apple Juice
Asparagus can calm nerves, lemon can also relieve stress, and apples taste sweet. This fruit and vegetable juice has the effect of calming nervousness. No matter what kind of fruit and vegetable juice, it is easy to oxidize after being squeezed, so it should be drunk immediately and should not be left for a long time.
Drinks Juice -
Full of fish flavor~egg cod noodles
The egg and cod noodles are very nutritious and suitable for eating in the beginning of summer. They taste delicious and elastic, with a strong seafood flavor and a fresh milky aroma. It is especially suitable for children and the elderly to eat egg cod noodles.
Noodles Home cooking -
Seafood Pasta with Pesto Sauce
Spaghetti, also known as spaghetti, is the Western food closest to Chinese people's eating habits and the most acceptable. Regarding the origin of pasta, some say it originated from ancient Rome, while others say it was brought to Europe from China by Marco Polo. The flour used in pasta is different from the flour we use in China. It uses a type of hard dulin wheat, so it won’t burn after being cooked for a long time. Authentic raw materials are an important reason why pasta has a good taste. In addition to the ingredients mentioned above, the sauce for mixing pasta is also very important. Pasta sauces can generally be divided into four basic sauces, namely red sauce (TomatoSauce), green sauce (PestoSauce), white sauce (CreamSauce) and black sauce (Squid-InkSauce). Green sauce tastes very refreshing, and the rich vanilla flavor will give you a different feeling. It is similar to the way of eating noodles in China. Make more sauce at a time, put it in the crisper, and cook some noodles and mix it next time.
Noodles Foreign cuisine -
Crab Roe Asparagus
Learn how to cook Crab Roe Asparagus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asparagus lean meat porridge
A light yet nutritious breakfast
Porridge Asparagus -
Asparagus Bouquet Salad
Cooking with salad dressing is not only simple, delicious, but also very healthy~~ Sweet and crisp asparagus, topped with rich and fragrant salad dressing, and then put a little thought into putting it on the plate, and you have a beautiful and delicious dish~~~
Private kitchen Foreign cuisine -
Asparagus Cured Chicken Wings
In this asparagus and cured wings dish, the chicken wings are salty and slightly sweet, and the asparagus is crispy and contains the flavor of sausage!
Hot dishes Home cooking -
Stir-fried shrimps with Cordyceps flower and asparagus
It’s also good to have a simple health-preserving stir-fry!
Hot dishes Home cooking -
Asparagus and Shrimp
Learn how to cook Asparagus and Shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asparagus and minced meat noodles
Learn how to cook Asparagus and minced meat noodles with Noodles and Asparagus.
Noodles Asparagus -
Stir-fried shredded chicken with asparagus
Stir-fried shredded chicken with asparagus is a nutritious and delicious weight-loss dish. Asparagus contains fiber and multiple vitamins, which are healthy and will not make you gain weight. This combination can help you lose weight and nourish and strengthen your body. Delicious meal.
Hot dishes Home cooking -
Black pepper steak
Steak, or steak, is a cut of beef and one of the most common foods in Western food. The cooking methods of steak are mainly frying and grilling. There are many types of steaks, and the following four are common: 1. TENDERLOIN (tender beef tenderloin, beef tenderloin) TENDERLOIN is also called FILLET (fillet). It is the tenderest meat on the beef spine and contains almost no fat. Therefore, it is very popular among friends who love lean meat. 2.RIB-EYE (rib-eye steak) is the meat on the beef rib, which is both lean and fatty. Because it contains a certain amount of fat, this kind of meat tastes better when grilled. 3.SIRLOIN (Sirloin Steak, Sirloin Steak, Beef Tenderloin). It is the meat from the outer spine of the beef. It contains a certain amount of fat. There is a ring of white tendons on the outside of the meat. The overall taste is strong, hard and chewy. It is suitable for young people and people with good teeth. 4. T-BONE (T-bone steak) Also called T-bone, it is T-shaped (or "T"-shaped) and is the backbone meat on the back of the beef. The two sides of the T shape are larger and smaller on one side. The larger one is sirloin and the smaller one is fillet. The middle is separated by the ribs.
Snacks Foreign cuisine -
Stir-fried Asparagus with Sweet Shrimp
Since asparagus can be bought in the vegetable market, it has been indispensable on the dining table. Today, I paired it with sweet shrimps and simply stir-fried it. It tasted very good. I have been making breakfast for nearly a year. From the initial planning and preparation to now eating whatever I want, I have become completely comfortable. I applaud myself.
Hot dishes Home cooking -
Garlic Asparagus
Garlic asparagus has a fresh texture, delicious flavor, tender and delicious
Hot dishes Vegetarian dishes -
Asparagus, ham and egg rolls
Yellow and orange egg rolls, green asparagus, and pink ham slices complete the delicious breakfast. It only takes 20 minutes, so even working white-collar workers can easily complete it.
Staple food Home cooking -
Asparagus Egg Roll Lollipops
Yes, what you see is indeed a very tempting two strings of lollipops, but the ingredients and methods of these two strings of lollipops are very simple. If you have a little baby at home, with a little thought, you can give him two strings of snacks that will surprise him. In fact, this snack has a very high nutritional value.
Hot dishes Little fresh -
Pan-fried cod
Simple and easy entry-level dishes. Perfect for a weekend lunch with white wine.
Hot dishes Asparagus -
Sautéed Asparagus and Mushrooms
Learn how to cook Sautéed Asparagus and Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asparagus Salad and Cheese Toast
The event prizes obtained by participating in the Kewpie Creative Menu event include two large bottles of salad dressing with different flavors. Use one of these to make salad cheese toast today. If you make it yourself and use enough ingredients, the taste will naturally be good. This toast looks a bit like country toast, hey, it’s delicious anyway.
Baking children -
Stir-fried Asparagus with Shrimp and Scallops
There are shrimps and fresh scallops in the refrigerator, which should be used to stir-fry asparagus. It should be a good combination. It is red and green, refreshing and delicious. Add a few carrots to taste, and it will take care of the color, taste and fragrance.
Hot dishes Home cooking -
Bamboo reports peace and clouds roll around legs
It feels like a dish, but it seems to be OK as a snack. The preparation method is very simple, there are no high technical requirements, and it looks very beautiful.
Home cooking Asparagus -
Stir-fried asparagus with celery
Learn how to cook Stir-fried asparagus with celery with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
Asparagus Bacon Mushroom Pasta
Learn how to cook Asparagus Bacon Mushroom Pasta with Staple food and Noodles.
Staple food Noodles -
Salmon rice sandwich
My little grandson loves salmon, especially rice. He only enjoys eating it with salmon. So I often make salmon for him to eat. When cooking for the little one, although salmon is always used, the method must be constantly changed, otherwise he may not be interested. In the morning, he watched the cartoon Peppa Pig for a while, and chocolate cake was mentioned in it, so he asked me to make him a big chocolate cake. Children should not eat chocolate, and I don’t want him to eat too many sweets, but I don’t want to spoil the child’s interest, so I made today’s lunch rice into the shape of a sandwich, with a piece of cheese that he likes to eat, and then told him it was a rice cake. When the little guy saw the rice like this, he happily took a spoon and sat down to eat it. While eating, he said it was delicious, which made me happy. This rice is actually very simple to make and takes very little time. Just a slight change in the presentation can make your children happy to eat. If you have babies, you might as well give it a try. Of course adults are great too.
Recipes for lazy people Breakfast -
Stir-fried asparagus with fungus and meat slices
Asparagus is one of the top ten famous dishes in the world, also known as asparagus. Known as the king of vegetables in the international market, asparagus is rich in a variety of amino acids, proteins and vitamins, the content of which is higher than that of ordinary fruits and vegetables. In particular, asparagine and trace elements such as selenium, molybdenum, chromium, manganese, etc. in asparagus have the effect of regulating body metabolism and improving body immunity. It has strong inhibitory and pharmacological effects in the prevention and treatment of hypertension, heart disease, leukemia, blood cancer, edema, cystitis, etc. Today I will bring you a nutritious and delicious fried asparagus with fungus meat slices.
Hot dishes Asparagus -
Beef cubes with asparagus
Sometimes the beef we buy is cut off in areas that are not so neat, and some of it is just three-pointed and eight-pointed. If it is diced, it can avoid the conditions and requirements of slicing or cutting into strips. Stir-fried diced beef is also a very attractive dish.
Hot dishes Home cooking -
Stir-fried beef with asparagus
I specially bought Isai beef for making grass carp. I have to say that beef is so expensive now. A pound of raw beef costs 48 yuan. Hey, when will it be cheaper? Fortunately, the meat quality of this beef is very good. It will be tender and juicy when used for stir-frying or making barbecue. So I comfort myself that as long as it tastes good, it’s worth the price
Hot dishes Home cooking -
Spicy Garlic Stir-fried Asparagus
In the West, asparagus is known as one of the top ten famous dishes. Precisely because of its white and tender meat, fragrant taste, fresh and refreshing taste, asparagus is a home-cooked dish that often appears in high-end banquets in European and American countries. Asparagus is sweet and cold in nature, and has heat-clearing and diuretic effects. Therefore, eating asparagus is a good choice for people in the hot summer. In addition, the tips of green asparagus are rich in vitamin A, which is also very good for improving eyesight. Modern research shows that asparagus is rich in flavonoids and has antioxidant effects. Regular consumption has a good effect on anti-aging, and it also has anti-tumor effects. In the past, my family didn't like to eat asparagus very much. It had no taste except for a slight bitter taste, and it was not easy to taste. But now people pay more attention to health and love to eat health vegetables, so even if they don't like to eat it, they will buy a handful from time to time. Hey: It’s strange to say that I probably got used to it after eating it a lot, and I fell in love with it unknowingly. Boiled, cold or stir-fried asparagus is a frequent visitor, and occasionally there are some strong flavors. When I was making asparagus that day, I happened to have run out of the balsamic vinegar that I usually use with vegetables at home, and I was wondering whether to go downstairs and buy it? Hey: I suddenly remembered that the fragrant rice vinegar and lemon salad juice I just received not long ago have not been opened. Why not try their taste? In addition, I usually like spicy food, so to make it more delicious, I added some minced garlic and spicy black bean sauce. After taking the photo, I quickly gave LG a taste, and then he said to me: Today's asparagus is very special, what magic seasoning did you put in it? The chutney is fragrant with a hint of sweetness, plus the taste of minced garlic, it feels great ---
Cold dishes Appetizers -
Summer Fresh Lemon Grilled Asparagus
There are still many uses for ovens, not just limited to baking. The weather is getting hotter day by day. If you don’t want to light up the fire and cook in the kitchen, you can also choose some simple and easy-to-use oven dishes. They are fresh and refreshing and can relieve cooks from the pain of summer cooking.
Baking Little fresh -
Pasta-flavored fried spring rolls
Many people like the taste of spaghetti bolognese, and it is especially popular among children. Today I’m sharing with you a fried spring roll made with Kewpie’s Pasta Sauce. The fried spring rolls are crispy on the outside, but the flavor of Italian beef spaghetti sauce is on the inside, which really tempts our taste buds!
Snacks Home cooking -
Asparagus and Shrimp
A little shrimp and a little asparagus are simply combined together, and the fresh taste is presented.
Hot dishes Home cooking -
【Bacon and Cheese Baked Rice】-----Classic and delicious
Baking is a production process. Equivalent to steaming, stewing, roasting, frying, etc., baking is made in a special oven. Compared with other cooking methods, baking can better retain the original flavor of food and explore the nutritional value of food. This is a Western food technique. Baked rice, as the name suggests, is a kind of food covered with strong cheese. It is a perfect combination of cheese and rice. More suitable for young people. Together with pizza and pasta, it is one of the three classic series of Western food.
Baking Foreign cuisine -
Super cute lamb fruit platter
Good looks, good looks! In this era where appearance is the key to everything, even the dinner plate needs to be pretty! Dear friends, have you ever thought about using a variety of colorful and nutritious fruits to make a beautiful platter? Fruits are no longer satisfied with just sitting on the plate! If they don’t dress them up, the fruit will start to rebel on the plate! Come on, foodies, use your skillful hands to make your plate beautiful and make your fruit exciting!
Snacks children -
Stir-fried pork with asparagus
Learn how to cook Stir-fried pork with asparagus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asparagus Scrambled Eggs
The nutritional value of asparagus is extremely high, and a variety of nutrients that the human body urgently needs can be supplemented in asparagus. Rich in vitamin B, vitamin A, folic acid, selenium, iron, and zinc. In addition, asparagus contains a large number of nutrients that are not found in other vegetables, such as rutin, asparagus saponins, etc. These nutrients are effective substances in preventing and treating cardiovascular and cerebrovascular diseases, preventing and treating cancer, and are of great significance to human health.
Hot dishes Home cooking -
Hodgepodge "Spring and Summer Twilight 4"
Learn how to cook Hodgepodge "Spring and Summer Twilight 4" with Vegetarian dishes and Asparagus.
Vegetarian dishes Asparagus -
Arctic Shrimp with Garlic Asparagus
The Arctic shrimps are crispy, the asparagus is crisp and tender, and the garlic flavor is delicious.
Hot dishes Home cooking -
Delicious seafood porridge
I have made this seafood porridge several times, and my family and friends all like it very much. This time it has been improved and is more suitable for babies. Even picky babies will like it.
Porridge Home cooking -
Bacon and Asparagus Wraps
Learn how to cook Bacon and Asparagus Wraps with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried Squid with Asparagus
I bought asparagus to make baked rice. I ate half of it and left half of it, so I fried it with the squid, so that the fragrant squid has the fragrance of asparagus, making it more delicious.
Hot dishes Home cooking -
Sautéed Shrimp with Asparagus and Jicama
Asparagus is known as the king of vegetables in the international market. Asparagus is rich in a variety of amino acids, proteins and vitamins, and its content is higher than that of ordinary fruits and vegetables. In particular, asparagus and trace elements such as selenium, molybdenum, chromium, manganese, etc. in asparagus have the effect of regulating body metabolism and improving body immunity. It has strong inhibitory and pharmacological effects in the prevention and treatment of hypertension, heart disease, leukemia, blood cancer, edema, cystitis, etc. Shrimp, a kind of food. Use live shrimp as raw material, wash the shrimp body with clean water, and remove the shrimp head, tail and shell. The pure shrimp meat after peeling is the shrimp. Shrimp dishes are very popular among diners because they are light and refreshing, easy to digest and suitable for all ages.
Hot dishes Common dishes -
Stir-fried asparagus with bacon
The asparagus in this season is very fresh and delicious, and it is so fragrant when cooked with bacon...
Hot dishes Home cooking -
Asparagus with oil
The selenium content of asparagus is higher than that of ordinary vegetables, close to that of selenium-rich mushrooms, and even comparable to the selenium content of marine fish, shrimp, etc. In short, from the analysis results of amino acids and zinc, copper, iron, manganese and selenium elements in white bamboo shoots and green bamboo shoots, it can be seen that except that white bamboo shoots contain higher aspartic acid than green bamboo shoots, the contents of other amino acids and the above-mentioned trace elements in green bamboo shoots are higher than those in white bamboo shoots.
Hot dishes Home cooking -
Soy Salsa with Asparagus and Potato Salad
A healthy vegetarian salad - Salsa - Salsa is low in calories and rich in healthy ingredients. It is a healthy salad dressing that is different from ordinary salad dressings. It is simple to make, the ingredients are easily available, and you can slightly change it according to your own taste. Today’s salsa uses umami brewed soy sauce, which is in line with the tastes of Asia, especially my family, and can be regarded as the specialty of this salsa. It is paired with simple and nutritious vegetables: potatoes and asparagus, of which potatoes can be used as the staple food. Therefore, this is a healthy vegetarian meal that is suitable for both meals and dishes, with reasonable combinations and rich in nutrients.
Cold dishes Foreign cuisine -
Pan-fried salmon
Learn how to cook Pan-fried salmon with Hot dishes and Western food.
Hot dishes Western food -
Shrimp Pizza
The taste of the pizza you make yourself is different, the house is filled with the smell of cheese, and you will feel full of happiness after eating it in one bite.
Baking Summer Recipes -
Thick Egg Pancake with Shrimp and Chives
It has the aroma of leeks and eggs, as well as the umami taste of shrimp, a double delicious experience on the tip of the tongue. Give the family a thick egg pancake like this for breakfast, and it will be full of energy for the day
Staple food Home cooking -
Asparagus and Scallops
Learn how to cook Asparagus and Scallops with Hot dishes and Asparagus.
Hot dishes Asparagus -
"Dark cuisine"--Italian cuttlefish noodles
Cuttlefish is rich in protein, and its shell contains calcium carbonate, shell cutin, mucilage, and a small amount of sodium chloride, calcium phosphate, magnesium salt, etc.; the ink in cuttlefish contains a mucopolysaccharide, which has certain anti-cancer effects. It is suitable for consumption by people with qi and yin deficiency, and has a good therapeutic effect in treating anemia.
Noodles Foreign cuisine -
Xiao Ce’s seafood recipe today: three fresh egg custard, small yellow croaker fillet, bacon, asparagus, sea duck egg
Among this dish, I sell small yellow croakers, and sea duck eggs can be ordered from me. I asked for WeChat ID: moce1010
Soup Asparagus -
Stir-fried Asparagus and Mushrooms
The tender stems of asparagus are the edible part. Asparagus tender stems are rich in protein, vitamins and mineral elements. The nutrients are not only comprehensive and well-matched, but also relatively high in content, which is unmatched by some other vegetables and fruits. 1. Low sugar, low fat, high fiber and high vitamins. This feature is also a requirement of modern nutrition for health food. 2. The amino acid composition of protein is high and in appropriate proportions. The total amino acid content of green asparagus is 27% higher than the average of other vegetables. The eight amino acids required by the human body are all high in content. Among them, the ratio of arginine to lysine is 1.06. Nutritionists believe that foods with a ratio close to 1 have an effect on lowering blood lipids. Especially among all amino acids, the content of aspartic acid is as high as 1.826%, accounting for 13.23% of the total amino acid content. It has curative effect on cardiovascular diseases, edema, bladder and other diseases. 3. Asparagus contains a variety of macroelements and trace elements necessary for the human body. The contents of macroelements such as calcium, phosphorus, potassium and iron are very high; trace elements such as zinc, copper, manganese, selenium, chromium and other ingredients are complete and in appropriate proportions. These elements play an important role in the prevention and treatment of cancer and heart disease. Nutritionists and vegetarians believe that it is a healthy food and a comprehensive anti-cancer food. 4. Contains more asparagine, and asparaginase is a drug used to treat leukemia.
Hot dishes Home cooking -
Asparagus Cream Soup
I opened a box of whipping cream the day before yesterday. After using some, there was still a lot left. If you open a large box, you have to use it up as soon as possible. But I didn’t want to make any dessert these days, so I happened to buy a handful of asparagus, so I made my son’s favorite cream soup.
Hot dishes Soups -
Sautéed Asparagus with Sausage
Asparagus is a kind of food that we often eat. Asparagus not only has rich nutritional value, but also has delicious meat and excellent texture. It has a delicious and aromatic taste, which can enhance our appetite and help us with digestion. Because of this, it is very popular and favored by everyone.
Hot dishes Home cooking -
Stir-fried White Jade Mushrooms with Red Wine
This white mushroom is cooked in French red wine and borrows the seasoning method from Western food. The taste is relatively light, which perfectly reflects the original flavor of asparagus and white mushroom. This is a very refreshing dish during the Chinese New Year.
Hot dishes Cantonese cuisine -
Stir-fried asparagus
My favorite is the stir-fried asparagus, authentic and delicious~~
Hot dishes Home cooking -
Nutritious and delicious salmon porridge
Salmon is very nutritious and does not require any special seasoning. It is delicious almost no matter how you cook it. Today I used it to make salmon porridge. The fragrant and glutinous porridge is paired with delicious salmon and seasonal vegetables. It is nutritious and delicious!
Staple food Porridge -
Stir-fried shredded pork with asparagus
A combination of meat and vegetables, balanced nutrition!
Hot dishes Home cooking -
Sign on asparagus
A super simple vegetarian dish. In the days of late summer and early autumn, I still like such refreshing seasonal vegetables. Everyone knows the nutritional value of asparagus. It is also the most suitable vegetable to be cooked in a healthy way by boiling it. It is sweet, crisp and tender. It is also paired with a fruit-based salad dressing, which is refreshing but not sweet. The plate arrangement in the form of signatures adds some interest to the table, and I believe the children will also like it very much. In fact, the main thing I introduce to this dish is mango salad dressing. After making it with vegetable salad last time, I thought it was really delicious. This time I used it alone to make a simple combination. It is a very summer salad dressing. You must try it. Compared with the mayonnaise I made before, it is much simpler and healthier. Highly recommended!
Vegetarian dishes Home cooking -
Tuna pizza
In fact, making pizza is not difficult. The difficulty lies in making dough~~ It takes a lot of time to knead the dough and ferment it, but sometimes I really want to eat it and don’t care about it~
Staple food Home cooking -
Shrimp and Asparagus
Shrimp and asparagus, a simple home-cooked dish with extraordinary taste!
Hot dishes Asparagus -
Healthy low-temperature slow-roasted veal
In order to fully absorb the flavor of the beef, the chef uses low-temperature and slow-roasting cooking methods to better retain the original flavor and tender texture of the meat, making it charred on the outside and tender on the inside. Elegantly cut, fresh and rosy, with an attractive color. When you take a bite, the taste is rich, juicy and the pure meaty aroma fills your teeth and cheeks. With selected green and healthy ingredients, you can easily enjoy healthy care while feasting.
Quick dishes Summer Recipes -
Stir-fried asparagus and king oyster mushrooms
Learn how to cook Stir-fried asparagus and king oyster mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asparagus Scrambled Eggs
Learn how to cook Asparagus Scrambled Eggs with Hot dishes and Asparagus.
Hot dishes Asparagus -
Shrimp, Avocado and Roasted Pumpkin Salad
It’s too hot, so use whatever you have in the refrigerator!
Dessert Little fresh -
Stir-fried asparagus with twice-cooked pork
Learn how to cook Stir-fried asparagus with twice-cooked pork with Hot dishes and Asparagus.
Hot dishes Asparagus -
Beef with black pepper and asparagus
Beef is rich in protein and amino acids. Its composition is closer to the needs of the human body than pork, and it can improve the body's disease resistance. Traditional Chinese medicine in my country believes that eating beef in the cold winter has a stomach-warming effect, so it is a good tonic in the cold winter. There are various cooking methods for beef, and it is quite delicious no matter how it is cooked. I like to fry it and mix it with some ingredients to achieve a nutritional balance
Hot dishes Shandong cuisine -
Asparagus with Tahini Sauce
Mix asparagus with sesame sauce. Wash the fresh asparagus, add light oil and salt water and blanch it. Soak the fungus and blanch it. Add sugar and a little salt to the sesame sauce and stir it into a sauce. It's that simple. The dish is delicious and healthy.
Hot dishes Home cooking -
Crispy Cheese Chicken Wraps Depp Baking Lab
Oven dish - Stir-fried cheese chicken rolls. The meat is tender but slightly chewy, numb but not woody, spicy but not dry. It leaves a mouth-watering aroma when you eat it. The rich aroma makes you salivate. It feels salty and faintly sweet at first when you eat it. Finally, it gradually becomes spicy and numb. The more you eat, the more flavorful it is. The more you eat, the more you want to eat it. Until the meat is chewed to the bone and all the soup and flavor are absorbed, you can give up. Production time: 90min, difficulty level 4 stars, 4 people, suitable for people of all ages. Oven settings: Depp oven regular heating mode 165, preheating 8min, baking 15min. Ingredients: one piece of chicken, two slices of cheese, 2 slices of ham, 40g of starch, one egg liquid, 15g of red pepper powder, 2g of salt, appropriate amount of black pepper, three asparagus stalks, appropriate amount of bread crumbs
Baking Good looks -
Fancy breakfast
The beauty of life appears inadvertently
Staple food Home cooking -
Grilled Asparagus
Learn how to cook Grilled Asparagus with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
Creamy Mushroom and Bacon Pasta
The weather is too hot and I am too lazy to cook, so I try to eat noodles. Today I am eating white sauce pasta!
Noodles Foreign cuisine -
Stir-fried prawns with asparagus
Prawns paired with asparagus are delicious, nutritious, and a simple and healthy weight loss meal~
Hot dishes Home cooking -
Teriyaki Shrimp Oil Asparagus King Oyster Mushroom
Life is about exercise, and food is about mixing and matching~ I like to try various combinations of food. Sometimes the taste is great, but sometimes I am not satisfied. I just made Vietnamese shrimp rolls, and there were a few shrimp heads and shells left. I threw them into the pot and slowly boiled out the shrimp oil. So in the end, we have this fresh and fragrant teriyaki shrimp oil asparagus and king oyster mushroom~ It is said that long names can be remembered, haha~ The king oyster mushroom is tender and tender, and the skin is a little burnt. It is not an exaggeration to say that it tastes better than meat. The asparagus is still as fresh, sweet and crisp as ever, but it has a more earthly flavor. All in all, this dish is delicious without discounting~
Home cooking Private kitchen -
Fried Dumpling Wraps and Vegetable Noodles
When making dumplings, there is often too much stuffing or too much skin. . . Either buy the skin or chop the meat and vegetables. However, the meat and vegetables basically need to be marinated for a period of time before they become flavorful. Many people will give up and chop the stuffing. Moms who are skillful can always think of better ways, such as the dumpling wrapper scallion pancakes I posted last time, or today’s fried dumpling wrapper noodles! The soft and waxy noodles have a sweet and sour taste that makes your mouth water.
Staple food Pasta -
Grilled Pork Ribs with Mixed Vegetables
I feel a bit tired of just grilled pork ribs, so this time I added a lot of seasonal vegetables, a combination of meat and vegetables, which is nutritious and healthy. It is so delicious that I can eat up a large plate in one go.
Hot dishes Chinese banquet -
Zebra Toast Slices
Children who like chocolate and toast, come here, this is a fun way to eat toast, and it can be used as a snack to go with afternoon tea! It can also be paired with some milk, eggs, bacon, etc. for breakfast. I have always been particularly fascinated by all kinds of stripes, and I always want to make all striped animals. I am obsessed with stripes, so I can’t help it.
Baking children -
Stir-fried shrimps with asparagus in oyster sauce
A low-fat dish for weight loss.
Hot dishes Home cooking -
Homemade two-color meatballs (spinach & asparagus) ~ super simple
Learn how to cook Homemade two-color meatballs (spinach & asparagus) ~ super simple with Private kitchen and Asparagus.
Private kitchen Asparagus -
Slimming Asparagus and Celery Juice
This drink is rich in vitamins B1 and B2, which can strengthen heart function. It is a very good choice for those who want to lose weight or have constipation.
Drinks Juice -
Pan-fried salmon with asparagus
Eat this for breakfast, it’s great, high-quality fish, fresh vegetables, paired with any other staple food, it’s a high-energy breakfast. The salmon is simply pan-fried, and the asparagus is also slightly pan-fried. It is paired with French fries made in the air fryer and topped with yogurt. I really like the taste.
Private kitchen Foreign cuisine -
Steamed Egg with Asparagus and Shrimp Skin
The most homemade steamed eggs are more nutritious and taste better due to the addition of ingredients
Hot dishes Home cooking -
Stir-fried beef with asparagus
Known as the King of Vegetables, asparagus is rich in a variety of amino acids, proteins and vitamins, the contents of which are higher than those of ordinary fruits and vegetables. In particular, asparagine and trace elements such as selenium, molybdenum, chromium, manganese, etc. in asparagus can regulate the body's metabolism and improve the body's immunity. Stir-fried with beef, it is rich in nutrients, delicious and crispy. It is the first choice for seasonal vegetable menus.
Hot dishes Home cooking -
Beef Pasta
This is a pasta specially made for my eldest nephew. He just finished the college entrance examination this year. The hard high school life is finally over and he has some time to relax. This big baby loves to eat pasta. Taking advantage of his idle time at home, I specially made pasta for him to eat. The main ingredient is beef, with some asparagus, and the seasoning is relatively simple. I directly use the beef marinated in Coolco's Chicago steak seasoning and black pepper steak sauce. I often use this ingredient to make steaks. I feel good. It is easy to season with it directly. For the pasta, thick tube noodles are used. This kind of thick tube noodles makes it easier to pour the soup into it and tastes richer. My eldest nephew said it was delicious. He said it was delicious, and I was happy
Staple food Pasta -
Stir-fried asparagus with lean meat and shiitake mushrooms
Learn how to cook Stir-fried asparagus with lean meat and shiitake mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried asparagus
Learn how to cook Stir-fried asparagus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asparagus Sausage Mashed Potatoes
In the past, I always liked to eat Sichuan bacon and sausages and Guangdong sausages, but I really had very little exposure to Xiangxi bacon. I recently tasted the Xiangxi-style Wangjiawu Sausage, and I immediately fell in love with this Hunan sausage, especially the firm meat, which is chewy but not chewy. The taste is also very mellow. For northerners, this taste is more acceptable. Even my picky son, who usually does not eat pork, is more accepting of this sausage. Striking while the iron was hot, I took advantage of the Tmall store’s event, so I quickly bought two more packs and kept them for later use. Today, I used this sausage to make mashed potatoes that my children love to eat. I steamed the sausage and potatoes, and paired it with some green asparagus. The soft and waxy mashed potatoes contained fragrant sausage and crisp asparagus. It has a rich texture and a good taste. If you like it, you might as well try it.
Hot dishes Common dishes -
Bacon and Asparagus Wraps
In the West, asparagus is known as one of the top ten famous dishes. It is a high-end and precious vegetable. In China, it is also a remarkable high-end dish on the dining table. The so-called high-end is not determined by high prices like fish bones, bird's nests, and abalone, but because the income is strictly seasonal. If you miss the time, you can only look forward to the plum blossoms to quench your thirst. Moreover, asparagus combines the characteristics of natural wild and green organic, rich in nutrients and delicious taste, and deserves to be the king of vegetables. It’s not a joke. The first time I ate asparagus was a few years ago. I had never eaten it before I was 20 years old. Firstly, the place where I grew up was relatively remote, so I couldn’t have such rare ingredients. Secondly, even my parents had never bought it for me. As mentioned above, I didn’t eat such a delicious dish until later. Asparagus is naturally delicate, and only the tender stems are eaten. It is also carefully preserved during transportation. It needs to be wrapped in paper or plastic bags inside and outside to avoid being bruised and affecting the appearance and taste. Asparagus can be stir-fried, boiled, stewed, or served cold in cooking. It has a fresh texture, delicious flavor, and is tender and delicious. Although I got acquainted with asparagus late, once I met it, I would definitely follow it and never forget its taste. I enjoy the original flavor of asparagus and like to preserve its purest and most authentic side. Of course, in addition to restoring its original side, I also like to pair it with other ingredients, such as shrimp, shellfish, crab, and lily to create a delicious meal. The bacon and asparagus rolls I made today, while retaining the fragrance of asparagus, are also mixed with the salty aroma of bacon, giving it a special feeling in the mouth.
Hot dishes Home cooking -
Asparagus with oil
Asparagus in oil, a very simple dish that you can make as long as you know how to cook it -_^. I won’t go into details about the nutritional value of asparagus. If it wasn’t good enough, it wouldn’t be the king of vegetables, right? You can cook almost any dish you like using this method. For this asparagus in oil, I only used light soy sauce for seasoning. I did not mix a sauce to heat it and pour it on the asparagus like other recipes. The taste is more complex. Using only light soy sauce is simpler, faster, and the taste is not bad.
Vegetarian dishes Home cooking -
Stir-fried Asparagus, Carrots and Bacon
I went to Auchan two days ago and saw that the asparagus was very fresh and tender, so I bought a few. I also had the Holland America bacon I bought last time in the refrigerator. I just added a carrot to make this dish. My family likes it very much. The bacon is very fragrant, the asparagus is crispy, and the radish flowers are very beautiful
Hot dishes Common dishes -
Breakfast Platter
Arrange a platter for breakfast and feel great!
Staple food Home cooking -
Heart-shaped scallops with asparagus
Scallops are made from the dried adductor muscle of scallops. They are also called scallops and were called scallops in ancient times. The muscle of the shell is tender and white in color and rich in nutrients. Because it contains hexagonal acid and succinic acid, it tastes extremely delicious and is known as the best in the world. Asparagus has three major effects on health. Asparagus is sweet in taste and cold in nature. It returns to the lung and stomach meridians. It has the effects of clearing away heat and detoxifying, promoting fluid production and diluting water. Rich in protein, multiple vitamins, calcium, phosphorus and other minerals, it has high nutritional value.
Cold dishes old man -
Blanched Asparagus
Moms who make breakfast every day, are you as troubled as me about what vegetables to eat for breakfast every day? No matter whether breakfast is Chinese steamed buns, eggs, porridge cakes, or Western-style bread and baked eggs, there are always some vegetables missing. Yes, vegetables. It has to be convenient and fast, yet highly nutritious, and it also has to be delicious and able to stimulate appetites that aren’t too strong for breakfast! Today Yuzi Mom will give you a quick and delicious vegetable that can be paired with any other breakfast - boiled asparagus. It's tender and crispy, and can be eaten by babies with gums that can chew. It's easy to bite.
Hot dishes Home cooking -
Asparagus and Shrimp Fried Rice
I was very tired when I got home in the evening. I saw that there were still some lunch dishes left on the table, and I was too lazy to heat them all, so I just made a hodgepodge. I didn’t expect that it would turn out very nice and delicious. No specific ingredients are needed. Whatever is left at home can be cooked with rice as long as the taste is not too strong
Staple food Home cooking -
Two-color asparagus rolls
The small rolls are very appetizing, aren’t they?
Hot dishes Asparagus -
Asparagus with oil
Asparagus has high nutritional value and can be fried, stewed, or served cold. It is healthy and delicious
Vegetarian dishes Home cooking -
【Yinluo Black Pepper Steak】--- A unique way to eat two-in-one garnishes
I like Western food, not only its deliciousness, but also its atmosphere, the marble fireplace, silver candlesticks, dim crystal lamps, and the colorful wines, coupled with the elegant manners of the people while dining, what a moving picture it is. Although Western restaurants are luxurious and romantic, the consumption is relatively high. Visiting them every three days is a big expense, so making it yourself at home is the best choice. Pan-fried steak is my child's father's favorite food. I usually like to fry it to medium rare. This kind of steak has just the right texture. After frying, pour the black pepper juice on top and enjoy the delicious taste. This time, I put the black pepper juice in a silver radish bowl. When eating, just cut it open with a fork and the hot sauce will flow out. Moreover, it is also a good choice to eat beef with white radish. In the end, even the white radish was eaten together, which not only served as a decoration, making the dish more unique, but also added an additional side dish.
Hot dishes The world of two -
【Eating at Fastee】Lemon Sauce Grilled Chicken Wings with Asparagus (BBQ)
Learn how to cook 【Eating at Fastee】Lemon Sauce Grilled Chicken Wings with Asparagus (BBQ) with Hot dishes and old man.
Hot dishes old man -
Stir-fried Asparagus
1. Asparagus is low in sugar, low in fat, high in fiber and high in vitamins; it has high amino acid content in an appropriate proportion; it contains a variety of macroelements and trace elements necessary for the human body. Asparagus is rich in nutrients, especially the top part of the tender stem, which is the richest in various nutrients. However, asparagus should not be eaten raw or stored for a long time. It is best not to eat it if it is stored for more than a week. Canned food can better preserve nutrients and is suitable for long-term use. 2. Black fungus not only has nutritional effects, medical research has proven that black fungus also has the functions of replenishing qi and strengthening the body, nourishing the kidneys and stomach, and activating blood circulation. It can resist blood coagulation, anti-thrombosis, lower blood lipids, reduce blood viscosity, soften blood vessels, smooth blood flow, and reduce the occurrence of cardiovascular diseases. 3. Dried tofu is rich in protein, and tofu protein is a complete protein. It not only contains 8 essential amino acids for the human body, but its proportion is also close to the needs of the human body, and its nutritional value is high; the lecithin contained in dried tofu can remove cholesterol attached to the blood vessel wall, prevent hardening of blood vessels, prevent cardiovascular disease, and protect the heart; it contains a variety of minerals, supplements calcium, prevents osteoporosis caused by calcium deficiency, and promotes bone development, which is extremely beneficial to the bone growth of children and the elderly. All in all, this dish is light and nutritious, and it can be regarded as a delicacy on the table!
Hot dishes Home cooking -
Scrambled eggs with onions and asparagus
Learn how to cook Scrambled eggs with onions and asparagus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Asparagus and Shrimp
Asparagus is known as the king of vegetables. It has high value and is one of the health-care vegetables. It is now used as raw material to make many anti-cancer drugs and health products. Now is the season for asparagus, so hurry up and buy it fresh and cook it to eat. Although the asparagus stir-fried shrimp is very homemade, it is very delicious!
Hot dishes Home cooking -
Boiled beef with asparagus
Fresh ingredients are boiled and tasted delicious.
Home cooking Quick dishes -
Stir-fried Asparagus and Shrimp
Learn how to cook Stir-fried Asparagus and Shrimp with Hot dishes and Asparagus.
Hot dishes Asparagus -
A collection of sea and land charcoal grills
A collection of sea and land charcoal grills—New Zealand grass-fed steak, East China Sea prawns, Yunnan tiger palm mushrooms, and various vegetables. Going out for a picnic or having a barbecue on your balcony or garden in the summer is actually really nice. Add a vegetable salad and a glass of beer or wine, and life can actually be very comfortable.
Hot dishes old man -
Asparagus and Shrimp
Learn how to cook Asparagus and Shrimp with Hot dishes and Abalone juice.
Hot dishes Abalone juice -
Super simple and delicious cheese baked pasta
When you are busy, tired and hungry, a quick and eye-catching meal can undoubtedly save you. Western food is a lot of troublesome work, but there are also quick and nutritious meals that are closer to the Chinese stomach. This cheese baked pasta is just that, it is classy and can be cooked a few minutes in advance.
Staple food Noodles -
Stir-fried pork slices with asparagus
I went to the vegetable market today and saw an asparagus seller. The old roots were all removed, leaving only the tender parts. I bought a handful and stir-fried it with pork belly. It was fragrant and crispy, very good
Hot dishes Home cooking -
Salad
Learn how to cook Salad with Cold dishes and Asparagus.
Cold dishes Asparagus -
Asparagus with oil
Asparagus is rich in fiber and vitamins and is a vegetable with very high nutritional value. In addition to having important health effects, it also increases appetite and promotes digestion. Oiled asparagus has a delicate and refreshing taste and is very delicious. It is a very delicious dish on the spring table. Let’s take a look at the specific methods...
Hot dishes Vegetarian dishes -
Asparagus and bacon rolls
Learn how to cook Asparagus and bacon rolls with Snacks and Common dishes.
Snacks Common dishes -
Chicken nuggets with orange and assorted vegetables
This is a chicken nugget with assorted vegetables stir-fried with orange jam as the main seasoning. The assorted vegetables use red, yellow, and orange bell peppers, asparagus, lotus root slices and eggplants. The chicken uses boneless chicken thighs, two tablespoons of orange jam and rice vinegar, a little light soy sauce, a little salt, and finally sprinkled with water starch. The finished product has a sweet and sour orange flavor and an attractive color. It can be presented to everyone as an eye-catching hot dish whether it is on your own dining table or for entertaining guests.
Hot dishes Home cooking -
Sautéed Mushrooms with Red Pepper and Asparagus
Haven't updated for a long time. The weather has been hot recently and my appetite has dropped. Fortunately, I am secretly happy as I am determined to lose weight. No need to suppress your appetite... Boil the asparagus and mushrooms separately, drain them, and add red pepper to wake up your stomach! Just use the most basic seasonings, keep it simple.
Hot dishes Home cooking -
Fresh Vegetable Boneless Wings
Children like to eat chicken wings, but they don't like to eat vegetables. I spent some time today to remove the bones from the chicken wings and stuff the vegetables back into the chicken wings. It looks good and tastes good!
Hot dishes Home cooking -
Fish roll with steamed egg
Very light and tastes very good.
Staple food Home cooking -
Salmon Toast Roll
Learn how to cook Salmon Toast Roll with Staple food and Home cooking.
Staple food Home cooking -
Asparagus and White Jade Mushroom
A great vegetarian dish for spring. It can enhance immunity, increase appetite, is colorful and nutritious.
Hot dishes Home cooking -
Asparagus and pepper scrambled eggs
A delicacy you can’t miss in spring, the nutritious, healthy, delicious and beautiful asparagus and pepper scrambled eggs. Stir-fried green asparagus, golden eggs and bright red peppers are nutritious and delicious.
Hot dishes Home cooking -
Minced pork with asparagus and green beans
Learn how to cook Minced pork with asparagus and green beans with Hot dishes and Asparagus.
Hot dishes Asparagus -
Stir-fried asparagus with mushrooms
I especially like to eat asparagus. I once watched a variety show where Master Aji taught me this dish. I tried it several times and it became very popular. Just control the heat. Don't over-fry the asparagus, otherwise it won't be crispy. Add salt as soon as the ingredients are put into the pot to bring out the sweetness of the asparagus. Here’s a delicious little secret to share with you. The asparagus has the faint aroma of shiitake mushrooms, which really goes well with it.
Vegetarian dishes Asparagus -
Asparagus Soup
Follow my WeChat platform Tianluo Girl to get the latest benefits~ Today I recommend asparagus soup to everyone, the green color looks very refreshing!
Soups Soup -
Cold Asparagus, Pork Belly Mushrooms, Cordyceps Flowers
Children who are picky eaters often really don’t like this dish? Or maybe it’s not attractive enough to him or her? Try a different approach, maybe the same food that you would rather not eat is willing to taste it in your mouth. Children or adults have an instinctive yearning and love for brightly colored food, just because they feel it tastes delicious. Under normal circumstances, as long as there is no conflict in the ingredients themselves, I am willing to mix them as I like. The color, fragrance and beauty can explore the limits of a (ingredient) dish from four angles.
Cold dishes Home cooking -
Blanched Asparagus
The best way to make asparagus, in my opinion, is this. I like boiled vegetables, such as lettuce, kale, vegetable cores, and asparagus. After blanching in boiling water, add a simple sauce. The process is not complicated and does not take too much time. It retains the original fresh taste, umami, nutrition, and safety of the vegetables to achieve the best balance. It seems simple but can give you the best taste.
Hot dishes Home cooking -
Teppanyaki with seafood and vegetables
I bought a teppanyaki pot at IKEA, and after thinking about it, I thought it would be great to use it for teppanyaki! Beef, seafood, vegetables dipped in fish sauce chili lemon juice, enjoy a delicious healthy meal at home with friends. I introduced the simple production process one by one. I hope my friends in the food world will also like it.
Hot dishes Home cooking -
Lao Gan Ma Asparagus Scrambled Eggs
Lao Gan Ma's Asparagus Scrambled Eggs - #We once dared to challenge the whole world, but now we are becoming more and more timid# After practicing PR and AE last night, I rewatched "The Melting Pot", a movie that claims to have changed the country of Bangzi. This is a very cruel film. I admire the courage of director Huang Donghyuk. The murder of these deaf-mute children was not told vaguely and perfunctorily in a few shots or a few voice-overs. Instead, he chose to show the most painful and ugly and frightening clips to the audience while the children were recounting their murder experiences to their teachers. Perhaps this is the reason why Jiang Renhao resolutely decided to protect these children whose right to cry has been ruthlessly swallowed up. Because of this film, the National Congress of the United States introduced an amendment to the "Melting Pot Law." The parties involved in the 2012 Melting Pot case were sentenced to 12 years in prison. After serving their sentences, they were required to wear electronic tracking devices for 10 years and have their identity information disclosed for 10 years. This is such a tragic victory of human power. After reading it, I couldn't calm down for a long time, so I called a writer friend. Have you seen "The Crucible"? Saw it. How is it? Huge fucking burning. So if it were you, would you give up everything to defend their rights like the male protagonist? There was a moment of silence... maybe... You hesitated, why? Brother, I am already 32 years old. I have a wife and children to support. I am no longer a young man in his early 20s who can feed himself and the whole family. I have to think about whether I can afford to take this risk! If you were 23 years old and had just graduated, would you hesitate? There will be a moment of silence...I will hesitate, but I will definitely do it! This is the saddest chat for me in a month, because I asked myself the same question before making the call, and I gave in... We used to be so passionate, and we were filled with a strong sense of justice as if we were playing chicken blood every day. When we saw a thief, we would definitely shout out, when we saw an old lady falling, we would help her, and when we saw a girl being bullied, we would stand up in front of her... But what about now? We grow bigger, our strength gets stronger, our arms get thicker, and our shoulders get broader, but we become more and more timid. When we were young, we loved telling the truth so much, but I don’t know since when, we began to think that telling the truth is sometimes irrational or even stupid. When we were young, we were so brave to chase the people we like, but we don’t know since when, we began to consciously hide our emotions, carefully protecting ourselves from harm and not becoming a joke in the mouths of others... When we are young, we are so stubborn that we will definitely do the right thing, even if we do it, we will become a fool in the eyes of others, even if we will become the enemy of the whole world. However, I don’t know since when, we began to become more and more timid, we were afraid, we retreated, and we finally became the kind of people we hated the most when we were young... Growing up is really a disappointing thing. We are exhausted by this fucked-up world, so we close our eyes, close our hearts, hide under thick armor, and disguise ourselves as numb. Are you still you? Or is it like an egg covered with a thick layer of color by Lao Ganma, dyed with a layer of glory or shame by the big dye vat of society? But is this really the kind of person you wanted to be when you were young? I won’t write anymore. I think this answer requires everyone who sees these words to think about it, answer it, and tell themselves in the dead of night... Let’s end with that burning sentence. This period of time has been in conflict with this sentence! Great Sage, where do you want to go from here? Step on the southern sky and shatter the sky! What if you never come back? Then leave and never come back!
Hot dishes Home cooking -
Blanched Asparagus
Asparagus enjoys the reputation of the king of vegetables. Asparagus is rich in a variety of amino acids, proteins and vitamins, and its content is higher than that of ordinary fruits and vegetables. No wonder the price is so high, 10 yuan for a small handful. There are also many ways to eat asparagus, choose to eat asparagus in its original flavor, or boil it.
Hot dishes Vegetarian dishes -
Asparagus, Shredded Pork and Colorful Peppers
The tender stems of asparagus are the edible part. Asparagus tender stems are rich in protein, vitamins and mineral elements. The nutrients are not only comprehensive and well-matched, but also relatively high in content, which is unmatched by some other vegetables and fruits.
Hot dishes Asparagus -
Longan, Shrimp and Corn Kernels
Longan has a sweet taste and slightly hard pulp, making it suitable as a fruit accompaniment to dishes. With various diced vegetables and fresh river shrimps, it is rich in nutrients and light in taste, making it very suitable for summer consumption.
Hot dishes Home cooking -
Stir-fried sea cucumber, asparagus and lily
Learn how to cook Stir-fried sea cucumber, asparagus and lily with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chicken Thighs with Chimichurri
Learn how to cook Chicken Thighs with Chimichurri with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bacon and Asparagus Udon
Learn how to cook Bacon and Asparagus Udon with Noodles and Asparagus.
Noodles Asparagus -
Asparagus with hollandaise sauce
Hollandaise sauce is similar to mayonnaise. Although it is high in oil and heat, the addition of lemon juice not only increases the fruity aroma, but also makes it refreshing and flavorful. There doesn’t need to be too much sauce, just a little dipping can enhance the taste of the asparagus, so you don’t have to worry about excessive calories. In addition to asparagus, it also goes well on other vegetables that are boiled or eaten raw.
Appetizers Home cooking -
Grilled Bacon and Asparagus Wraps
Learn how to cook Grilled Bacon and Asparagus Wraps with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lobster Pizza
There was a frozen Boston lobster in the seafood gift box I bought online years ago that was too small, so I decided to use it to make a lobster pizza for lunch today. I originally wanted to peel the shell and get the meat before making it, but I thought the photo would not look good. I remember that half of the lobster in Pizza Hut’s lobster pizza last year was also in the shell!
Baking Asparagus -
Orange Halibut Taco
This is a home-cooked dish from Mexico, which can be eaten in local streets and alleys. To put it simply, it is rolled up with various good ingredients in tortilla (a crust made of wheat and corn), and it is delicious when you eat it. But it’s funny. When I saw Taco for the first time, it reminded me of the assorted burritos that my grandmother used to make when I was a kid. They were really the same... The main ingredient is halibut, which is more suitable for deep-frying. It tastes soft, waxy and fragrant after deep-frying. Of course, besides halibut, there are many ingredients that can be used on hand. Stewed pork knuckle is also very good. If you like seafood, you can also use large prawns. It is also good to simply write green pepper fried meat and tomato egg roll together... Ahem... It's a bit far-fetched, taco, let's learn to make taco today!
Foreign cuisine Asparagus -
Asparagus and Shrimp
I saw my mother buying edamame, lotus root strips and lettuce. I went downstairs and wandered around the vegetable market, but after walking around for a long time, I bought asparagus for 5 yuan and 6 cents, shrimps for 22 yuan and chives for 1 yuan. I don’t blame my mother for always saying that she only buys three things when she gets old. In fact, I don’t know what to buy when I go to the vegetable market?
Hot dishes Chinese banquet -
Stir-fried Asparagus with Sausage, Seafood and Mushrooms
Learn how to cook Stir-fried Asparagus with Sausage, Seafood and Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asparagus, fungus
Learn how to cook Asparagus, fungus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried Dried Tofu with Asparagus in Fried Sauce ♥ Minced Pork with Rice 6
Every family’s stir-fried sauce recipe is different! It's basically sweet noodle sauce mixed with bean paste (spicy or not). Different proportions mean different flavors. But if you don’t want to mix noodle sauce but use it as a side dish with rice, you don’t need to be too heavy-handed with the sauce. The amount is enough to be absorbed on the dried tofu and minced meat.
Hot dishes Home cooking -
Asparagus, Green Pepper, Anchovies and Shrimp
This is a refreshing dish in summer. It is full of color and flavor. It is cooked with asparagus, green and red peppers and fresh shrimps. It is not only rich in nutrition, but also very delicious.
Hot dishes Home cooking -
Clam tofu soup
Learn how to cook Clam tofu soup with Soups and Home cooking.
Soups Home cooking -
Crispy Cheese Chicken Wraps - Depp Baking Lab
The meat is tender but slightly chewy, numb but not woody, spicy but not dry. It leaves a fragrant taste in your mouth. The rich aroma makes you salivate. When you first eat it, you feel salty and faintly sweet. Finally, it slowly becomes spicy and numb. The more you eat, the more flavorful it becomes. The more you eat, the more you want to eat. Until the meat is chewed to the bone and all the soup and flavor are absorbed, you can give up. Production time: 90min, difficulty level 4 stars, number of people 4, suitable for the crowd: suitable for all ages. Oven settings: Depp oven normal mode 165, preheating 8min, baking 20min
Hot dishes Western-style banquet -
Boshan Tofu Box
Boshan Tofu Box is a special local dish in Shandong cuisine, and its shape is unique. Use northern tofu, peel it and cut it into 5 cm square cubes. Use a knife to cut out the lid of the tofu block (do not cut it), then hollow out the inside, put in the stuffing composed of various ingredients, then cover the lid, put it in a steamer and steam for fifteen minutes, the soup will thicken, and it is basically complete. Legend has it that Qianlong once tasted this dish in Boshan and admired it so much that the price of this dish doubled. Tofu Box has always used vegetarian and meat dishes as a cover to attract customers. Although anything can be put in the box, for more than a hundred years, it has been customary to use pork as the main filling, and then choose vegetables such as fungus, green cabbage heart, onion, ginger, and seasonings. It is absolutely delicious and nutritious.
Hot dishes Home cooking