Cold asparagus

Cold asparagus

Overview

How to cook Cold asparagus at home

Tags

Ingredients

Steps

  1. Asparagus is a plant in the sea. It tastes crunchy and I like it very much

    Cold asparagus step 1
  2. Soak in water for a while, wash and drain

    Cold asparagus step 2
  3. Boil water in a pot and blanch the asparagus. It's amazing. As soon as the asparagus is put into the water, it will turn green. Don't blanch it for too long before it changes color.

    Cold asparagus step 3
  4. Immediately soak the blanched asparagus in cold water and rinse

    Cold asparagus step 4
  5. After draining the water, cut the asparagus into several cuts with a knife, otherwise it will be too long

    Cold asparagus step 5
  6. Smash the garlic into minced garlic and set aside

    Cold asparagus step 6
  7. Cut the cucumber and carrot into thin strips, cut the coriander into small pieces and put it into the container together with the asparagus

    Cold asparagus step 7
  8. Add minced garlic, waterlogged juice, sugar, vinegar, salt and MSG and start mixing well

    Cold asparagus step 8
  9. The asparagus is mixed, and the aroma is coming out

    Cold asparagus step 9
  10. Put it on a plate and pair it with a hundred-character blessing jar for good luck

    Cold asparagus step 10
  11. The cold dishes are more delicious when paired with beer

    Cold asparagus step 11
  12. Being at the beach is happiness, you can eat all kinds of delicious seafood

    Cold asparagus step 12
  13. Please come and taste it together

    Cold asparagus step 13