Asparagus, Green Pepper, Anchovies and Shrimp

Asparagus, Green Pepper, Anchovies and Shrimp

Overview

This is a refreshing dish in summer. It is full of color and flavor. It is cooked with asparagus, green and red peppers and fresh shrimps. It is not only rich in nutrition, but also very delicious.

Tags

Ingredients

Steps

  1. Prepare ingredients

    Asparagus, Green Pepper, Anchovies and Shrimp step 1

  2. After decapitating the shrimp, remove the shrimp line from the back to the last section of the tail

    Asparagus, Green Pepper, Anchovies and Shrimp step 2

  3. Prepare seasonings

    Asparagus, Green Pepper, Anchovies and Shrimp step 3

  4. Wash the green and red peppers and slice them. Wash the asparagus and cut it into sections. Pour rice wine, 2 grams of salt and cornstarch into the shrimps and mix well

    Asparagus, Green Pepper, Anchovies and Shrimp step 4

  5. After the water in the pot boils, pour in the asparagus and blanch it until it changes color, take it out and rinse

    Asparagus, Green Pepper, Anchovies and Shrimp step 5

  6. Heat the pan and pour oil

    Asparagus, Green Pepper, Anchovies and Shrimp step 6

  7. Heat the oil for 5 minutes, pour in the shrimps and fry them until they change color and remove them

    Asparagus, Green Pepper, Anchovies and Shrimp step 7

  8. Then add the ginger and minced garlic until fragrant

    Asparagus, Green Pepper, Anchovies and Shrimp step 8

  9. Then add the green pepper and stir-fry until fragrant, then add the asparagus and stir-fry evenly

    Asparagus, Green Pepper, Anchovies and Shrimp step 9

  10. Add salt to taste

    Asparagus, Green Pepper, Anchovies and Shrimp step 10

  11. Serve

    Asparagus, Green Pepper, Anchovies and Shrimp step 11