Bacon and Asparagus Wraps
Overview
Well, purely to destroy the asparagus left over from my sister’s cooking the day before. I like light dishes, and based on the principle of not wasting, saving time and delicious, I made this bacon and asparagus wrap.
Tags
Ingredients
Steps
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Bacon cut into middle sections
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Cut the ends of asparagus and cut in the middle. Add hot water (put appropriate amount of salt in the water) to stop the growth. Wrap the asparagus in the bacon (secure it with toothpicks) and fry in the pan without adding oil.
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Finished product.