The perfect Korean bibimbap

Overview

Stone pot bibimbap is one of Korean people's favorite home-cooked meals. The preparation process of stone pot bibimbap is not complicated. It has original flavor, thick juice and thick flavor. Coupled with smoke-free cooking, it will whet your appetite. Bibimbap is rich in nutrients and not high in calories. It can especially eat a variety of vegetables and has good nutritional value.

Tags

• staple food
• home cooking
• asparagus
• bean sprouts
• beef
• coprinus comatus
• daylily
• egg
• enoki mushroom
• korean sweet chili sauce
• leftover rice
• mushrooms
• spinach
• carrot
• salt
• sesame oil

Ingredients

Steps

1. 1 Wash ten kinds of side dishes. Cut carrots, shiitake mushrooms, and coprinus into thin strips; place on a plate and set aside.

   

2. 2 Heat oil in a pot, add carrots and mushrooms and stir-fry until cooked, add a little salt.

   

3. 3 Fry the eggs into thin slices and put on a plate.

   

4. 4 Heat oil in a pot, add minced beef, stir-fry over medium heat. When the minced beef changes color, add salt and other seasonings, stir-fry evenly and serve.

   

5. 5 Blanch the enoki mushrooms, day lilies, bean sprouts, asparagus, spinach, and coprinus mushrooms in boiling water, add a little salt and sesame oil, and mix well.

   

6. 6 Prepare a stone pot and brush oil around the inner wall of the stone pot.

   

7. 7 Spread the cooked rice in the stone pot, don't make it too full, because there are still vegetables on top

   

8. 8 Arrange the prepared shredded vegetables neatly on the rice.

   

9. 9 Place the stone pot on the fire to heat

   

10. 10 Crack in an egg. Friends who don’t like eating raw eggs can fry the eggs before adding them.

    

11. 11 Reduce heat to low. When the pot makes a sizzling sound, you can turn off the heat.

    

12. 12 Place the stone pot on a tray and serve. Add appropriate amount of bibimbap sauce according to personal taste.

    

13. 13 After admiring it, pick up the chopsticks and spoon and start mixing.

    

14. 14 Start enjoying this delicious treat. I guarantee you’ll never forget it after eating it once. The rice is mixed with crispy crispy rice and the delicious taste of various vegetables, and mixed with a mildly spicy but not overheating sauce. It is simply the best!

    

15. 15 Start enjoying this delicious treat. I guarantee you’ll never forget it after eating it once. The rice is mixed with crispy crispy rice and the delicious taste of various vegetables, and mixed with a mildly spicy but not overheating sauce. It is simply the best!