Fried Dried Tofu with Asparagus in Fried Sauce ♥ Minced Pork with Rice 6

Overview

Every family’s stir-fried sauce recipe is different! It's basically sweet noodle sauce mixed with bean paste (spicy or not). Different proportions mean different flavors. But if you don’t want to mix noodle sauce but use it as a side dish with rice, you don’t need to be too heavy-handed with the sauce. The amount is enough to be absorbed on the dried tofu and minced meat.

Tags

• hot dishes
• home cooking
• common dishes
• meat dishes
• old man
• dinner with friends
• summer recipes
• dinner
• asparagus
• doubanjiang
• dried tofu
• ginger powder
• pork mince
• rice wine
• sugar
• sweet noodle sauce
• minced green onion
• soy sauce

Ingredients

Steps

1. 1 Grind the meat and add marinade and mix well

   

2. 2 Wash the asparagus and cut into small pieces, and cut the dried tofu into cubes

   

3. 3 Heat up the oil in the pan, stir-fry the minced pork until it is soft and fragrant (a little oil will come out), add the chopped green onion and ginger and stir-fry until fragrant

   

4. 4 Add in diced tofu and stir-fry until fragrant, add sweet noodle sauce & bean paste and stir-fry until slightly dry (pour on the meat or dried tofu)

   

5. 5 Add asparagus and stir-fry evenly, add some water to simmer, add salt to taste, and remove from the pot.