Sunflower leaf rice dumpling

Overview

How to cook Sunflower leaf rice dumpling at home

Tags

• staple food
• home cooking
• bacon
• glutinous rice
• salt

Ingredients

Steps

1. 1 Soak the glutinous rice for 2 hours, dice the bacon, combine the glutinous rice, bacon, and salt and mix well.

   

2. 2 Sunflower leaves are woven into a triangular or hexagonal box, and the zongzi filling is poured into the box.

   

3. 3 Place the rice dumplings filled with glutinous rice into a pressure cooker and cook for one hour.