Apple cider vinegar
Overview
A good partner for losing weight
Tags
Ingredients
Steps
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All materials
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Wash the apples and cut them into small pieces
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Find a clean large glass bottle, put a layer of apples, and then a layer of rock sugar, layer by layer,
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After placing it, pour in white vinegar. It is generally best to cover the apples with white vinegar
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Wrap the mouth of the bottle with a layer of plastic wrap, close the lid, and let it sit for one to two months. You can open it a few times to ventilate it
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After the apple cider vinegar is ready, just take out the apple pieces, find a bottle and pour out the apple cider vinegar,