Steamed Pomfret

Overview

This dish is made by the hotel’s chef and it’s very fresh and tender!

After buying the fresh pomfret, wash it and scrape it with a knife. Put it in a microwave box, add ginger, cover it and put it in the microwave on high heat for 4 minutes! (Put a plate into the steamer and let the water boil for 5 minutes)
Wash the onions and coriander and cut into sections and set aside
While the fish is still steaming, heat the oil in the pan, turn off the heat, add the onions and coriander into the pan and stir-fry for a few times! Add the right amount of soy sauce!
When the fish is steamed, pour the onion and soy sauce onto the fish! This way the fish will retain its freshness when steamed!
Done! Let’s eat!