Tahini

Tahini

Overview

In summer, I like to eat mixed vegetables or noodles. Add sesame paste to the dishes, which is fragrant and appetizing. It is also nutritious. If you like it, you can make it at home. White sesame

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Ingredients

Steps

  1. Remove impurities from sesame seeds.

    Tahini step 1
  2. Clean with a rice sieve.

    Tahini step 2
  3. Put in the pot and stir-fry over low heat.

    Tahini step 3
  4. Fry until there is no moisture and the aroma is released.

    Tahini step 4
  5. Enter the food processor and select the sauce setting.

    Tahini step 5
  6. When sanding, pause and pull out the edges. Beat until smooth. You can also add a little sesame oil to make it smoother.

    Tahini step 6
  7. When the sesame sauce is ready, pour it out.

    Tahini step 7