Braised small yellow croaker in soy sauce

Overview

How to cook Braised small yellow croaker in soy sauce at home

After cleaning the small yellow croaker you bought, add cooking wine, salt and shredded ginger and marinate for 15 minutes
Coat each piece of fish in flour and fry in a non-stick pan
When both sides are fried until golden brown, place on a plate and set aside
Put the base oil in the pot, add ginger and garlic and stir-fry until fragrant, add fish, add vinegar, soy sauce, a little sugar, add water, add garlic sauce, and cook slowly over low heat
After 20 minutes, when the juice becomes thicker, add the chives and take it out of the pot immediately

$Braised small yellow croaker in soy sauce step 5$