Braised Pork Ribs with Potatoes

Overview

We had guests at home last weekend and were wondering what to cook? Dad said: I want to eat potatoes, and I also want to eat ribs~ So I made the following potato braised pork ribs. This was the first time I made it, and it tasted pretty good~

Tags

• hot dishes
• five spice powder
• garlic
• light soy sauce
• potatoes
• spare ribs
• sugar
• ginger
• salt

Ingredients

Steps

1. 1 Peel the potatoes and cut into medium-sized chunks.

   

2. 2 Wash the ribs and chop into small pieces, marinate with sugar, light soy sauce and five-spice powder for 15 minutes.

   

3. 3 Pour a little oil into the pot and sauté the garlic and ginger slices until fragrant.

   

4. 4 Add the pork ribs and stir-fry until the outside changes color slightly.

   

5. 5 Add potato cubes and salt and continue to stir-fry.

   

6. 6 Finally, pour an appropriate amount of water to just cover all the ingredients.

   

7. 7 Simmer over medium heat until the soup is almost dry.