Homemade hawthorn cake without additives

Overview

During the harvest season, hawthorn can be seen everywhere. Use a food processor to make hawthorn cake, a simple delicacy that is easy to make🤟

Tags

• snacks
• hawthorn
• yellow rock sugar

Ingredients

Steps

1. 1 Wash the hawthorn.

   

2. 2 Remove the stem and core.

   

3. 3 Place in a food processor along with rock sugar.

   

4. 4 Select the process of collecting juice from hawthorn cake.

   

5. 5 Full of gum.

   

6. 6 Beat for another minute.

   

7. 7 Place on a plate and refrigerate.

   

8. 8 No additives and healthy hawthorn cake finished product❤.