Sticky rice (simple version)
Overview
Rice made from glutinous rice is glutinous rice. The main ingredient is glutinous rice, but other ingredients can also be added to give it its own flavor. Glutinous rice is rich in nutrients and can provide the energy necessary for the human body. It’s Children’s Day on 6.1~ Even older children can have a lot of fun! Just make glutinous rice for the Dragon Boat Festival~make big red dates glutinous rice to eat~HOHOHOHO~healthy and nutritious~full marks~full marks! ! !
Tags
Ingredients
Steps
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Soak the glutinous rice one day in advance so that the glutinous rice can absorb the water, which can reduce the steaming time. I use round glutinous rice here. You can choose the glutinous rice you like. Any kind of glutinous rice is fine. It’s whatever you like here. Don’t worry too much about the type of glutinous rice!
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The dates are also washed in advance and soaked for a while, but you don’t need to soak the dates for too long, just 3-4 hours!
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Take a large bowl, drain the soaked glutinous rice, put half of the glutinous rice at the bottom of the bowl, press it down to make it firmer!
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When taking the dates out of the water, remove the date core in the middle, otherwise it will irritate your teeth when you eat it! Spread the pitted dates evenly in the glutinous rice that has been pressed at the bottom. Cover the layer of glutinous rice with dates. Friends who like to eat dates can spread more. Those who don't like it can spread less!
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Then cover the remaining glutinous rice on top of the spread dates, spread it out~arrange the shape, steam it in a pot, boil the water in the pot and steam it for about 30 minutes until the glutinous rice is soft and glutinous!
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Let it warm, take out the dough, put a plate on the bowl, turn it upside down, and unmold! Done! Just cut it into pieces when eating. If you like sweetness, take some sugar and eat it with a dip! ~ Very delicious!
