Easy Banana Pie
Overview
How to cook Easy Banana Pie at home
Tags
Ingredients
Steps
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Peel the banana and cut it into small pieces (shorter than the wonton wrapper, so you can wrap it well) 2. Wrap the banana in the wonton wrapper, and 3 wrap it well (you can dip it in some water to prevent it from being wrapped properly)
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Use a fork to press the edges, 1. to prevent the banana from being exposed during frying, 2. to look good
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When the oil is hot, turn to medium heat, add the banana-wrapped wonton skins and fry one side first, when it turns slightly brown, flip over and fry the other side
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Since the wontons are thin in stewed skin, fry them a little and when the sides are about the same, you can drain the oil, take them out and put them on a plate