Microwave cookies

Overview

Made it by accident! Cooking delicious food still requires a lot of dedication!

It’s the same as microwave cake, separate the egg yolk
Mix with a whisk
Add sugar in three batches and stir until creamy!
Sift the flour so it's easier to mix
Use a brush dipped in a little cooking oil and brush it on the mold. Pour the mixed batter into the mold
Microwave heating! 2 minutes on high heat, 2 minutes on medium heat! My microwave’s high setting is 100, and I chose 70 for medium setting)
It’s not photogenic in the photo, but it tastes very crispy!
Doesn’t it look a bit like an egg tart? Haha~ Actually, they are cookies!