Fried bitter gourd
Overview
How to cook Fried bitter gourd at home
Tags
Ingredients
Steps
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Cut the bitter melon in the middle, scrape the bitter melon seeds (you don’t need to scrape the bitter melon skin) and slice the garlic (set aside)
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Slice the bitter melon, put it into a container, add salt, and marinate the bitter melon for a while until the water comes out. (Wash all the bitter melon after pickling)
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Then poke the bitter melon into the water and pick it up
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Heat the oil over high heat and sauté the garlic until fragrant
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Add your favorite condiments, and because the water has been poked, you can fry it for as long as you want (but it must be cooked!) and you're done