Stir-fried leeks with eggs and fungus

Overview

How to cook Stir-fried leeks with eggs and fungus at home

Tags

• hot dishes
• chives
• egg
• fungus
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash and cut leeks into sections and set aside

   

2. 2 Beat eggs

   

3. 3 Soak fungus in hair and wash

   

4. 4 Heat oil in a pot and pour in eggs

   

5. 5 Fry until golden brown and break apart

   

6. 6 Scoop out and put into a bowl and set aside

   

7. 7 Heat the oil in the pot again, add the fungus and stir-fry, and add a few drops of soy sauce

   

8. 8 Pour in a little water, add salt and stir-fry

   

9. 9 Then pour in the leeks and eggs

   

10. 10 Stir fry evenly, remove from pan and serve on a plate