Laoganma’s braised tender tofu
Overview
How to cook Laoganma’s braised tender tofu at home
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Ingredients
Steps
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Wash the soft tofu and cut it into small cubes.
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Some green onions.
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Laoganma in moderation.
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Heat oil in a pan.
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Add the silken tofu and a tablespoon of Lao Gan Ma.
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Stir fry evenly.
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I was blown away by the aroma and loved this spicy food.
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The smooth and tender tofu is paired with the spicy flavor of Lao Gan Ma.
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Finished product pictured above.