Luoshen Rose Drink

Overview

The air outside is still so cold, although it is not yet snowy, it is still so cold that it makes people shiver. Make a pot of scented tea and immerse yourself in the wonderful atmosphere. There is a romantic element suspended in the air, like an elegant melody, a moving song. Put aside your worries, all that is left is the ray of sunshine and the fragrance of flowers in the house... I specially found a transparent teapot and brewed a pot of my favorite Luoshen rose tea. The red color is so delicate and beautiful that it makes people's hearts beat. The petals dance briskly in the pot, and the fragrance slowly spreads. Take a sip, and the fragrance lingers on your lips and teeth, refreshing your heart and mind. The photos Daai took this time are exactly my favorite feeling. Just like this pot of tea, they are so beautiful that it makes people’s hearts beat. Of course, there are some minor flaws, haha. This time I specially put some dried flower fruit tea and cranberries in it. The dried cranberries taste a bit like raisins, but not so sweet, and a bit like candied hawthorn. It is sour and sweet. When added to the tea, it just covers up the astringent taste brought by the roses. It is a perfect combination.

Tags

• dessert
• drinks
• old man
• afternoon tea
• autumn recipes
• dried cranberries
• dried flower and fruit tea
• dried rose tea
• water

Ingredients

Steps

1. 1 Prepare two small spoons of dried flower and fruit tea, put it in a small wooden spoon, the specific amount is about the same, including dried roselle flowers, apples, oranges and other types, then add a few dried roses, dried cranberries and weigh it, the specific amount can also be adjusted according to your own preferences

   

2. 2 First put the dried flower fruit tea and dried roses into the pot

   

3. 3 Add about 1000ml of purified water to the pot and choose "herbal tea"

   

4. 4 The water begins to be added slowly, and the color of the tea begins to become darker

   

5. 5 After about 5 minutes, the water begins to boil and the color is very red

   

6. 6 Open the lid and add cranberries

   

7. 7 As the water continues to heat, the water turns dark red

   

8. 8 In about 5 minutes, the rose tea will be ready