6 inch sponge cake

6 inch sponge cake

Overview

Mom loves this rough cake!

Tags

Ingredients

Steps

  1. Add sugar to eggs and beat in water bath for 10 minutes.

    6 inch sponge cake step 1

  2. Add the flour to the beaten eggs.

    6 inch sponge cake step 2

  3. Fold the sides up and down, working quickly.

    6 inch sponge cake step 3

  4. Pour into the mold and shake gently a few times.

    6 inch sponge cake step 4

  5. Preheat the oven to 180 degrees for 35 minutes.

    6 inch sponge cake step 5

  6. When finished, reverse quickly.

    6 inch sponge cake step 6

  7. After cooling, remove from the mold.

    6 inch sponge cake step 7