Pan-fried King Oyster Mushroom

Overview

Pleurotus eryngii is rich in nutrients and is rich in protein, carbohydrates, vitamins and minerals such as calcium, magnesium, copper and zinc. It can improve the body's immune function and has anti-cancer, lowering blood lipids, moisturizing the stomach and beautifying the human body. This pan-fried king oyster mushroom dish with roasted sesame salad dressing has a unique flavor and is worth a try.

Tags

• hot dishes
• home cooking
• old man
• banquet dishes
• lunch
• butter
• kewpie roasted sesame salad
• king oyster mushroom
• salt

Ingredients

Steps

1. 1 King oyster mushroom is so big.

   

2. 2 Wash the king oyster mushrooms, split into two and cut into thick slices.

   

3. 3 Heat butter in electric baking pan.

   

4. 4 After the butter melts, arrange the king oyster mushrooms piece by piece, sprinkle with a little salt and fry.

   

5. 5 Fry the king oyster mushrooms until they are translucent and golden in color, then scoop them out and drizzle with salad sauce.

   

6. 6 Let’s get started! The fried king oyster mushrooms are very fragrant and taste like meat!